Wolf WX36-6BN-QS-COMMANDER 36" Gas Restaurant Range | 6 Burners | NSF Certified & Durable
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Product Description
Overview
The Wolf WX36-6BN-QS-COMMANDER 36" gas restaurant range is engineered for restaurateurs who demand speed, reliability, and top-tier performance during a kitchen buildout or restaurant opening. With six 28,000 BTU open burners and a spacious standard oven, this range offers the power and versatility you need to prepare diverse menus efficiently. Its all stainless steel exterior ensures durability and easy cleaning, while ETL-Sanitation certification guarantees compliance with health and safety standards. Whether launching a new restaurant or upgrading your kitchen, this Wolf range accelerates your path to operational success.
Key Features
- Six 28,000 BTU Burners: High-output burners with lift-off heads for easy cleaning and consistent heat control, ideal for fast-paced kitchens.
- Standard Oven: Spacious and reliable oven to handle baking and roasting needs, supporting diverse foodservice operations.
- All Stainless Steel Exterior: Durable front, sides, backriser, and high shelf resist corrosion and simplify sanitation.
- Backriser with High Shelf: Provides additional workspace and storage for utensils or ingredients, optimizing kitchen efficiency.
- Adjustable 6" Legs: Allows easy leveling on uneven floors to meet installation and code requirements.
- 198,000 BTU Total Power: Ample heat output ensures rapid cooking times and menu flexibility.
- ETL-Sanitation Certified: Meets NSF and health code standards essential for new restaurant compliance.
- Quick Ship Availability: Reduces lead times so you can get your kitchen running faster.
Built for Commercial Success
Wolf is a trusted name in commercial kitchen equipment, known for heavy-duty construction and longevity. This range is built to withstand the rigors of high-volume cooking, reducing downtime and maintenance costs. For new restaurant owners, it represents a smart investment that supports your foodservice business growth by delivering consistent results day after day, year after year.
Specifications at a Glance
- Dimensions: 36" Width
- Fuel Type: Natural Gas
- Burners: 6 open burners, 28,000 BTU each
- Oven: Standard oven included
- Exterior: Stainless steel front, sides, backriser, and high shelf
- Legs: 6" adjustable legs
- Total BTU: 198,000
- Certification: ETL-Sanitation (NSF certified)
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that not only performs but also simplifies your kitchen buildout and compliance challenges. The Wolf WX36-6BN-QS-COMMANDER range offers reliable, NSF certified performance with an elegant stainless steel design that fits any commercial kitchen layout. Our customers value how quickly Concept Services can source, inspect, and install this range to keep their restaurant opening on track. It’s a trusted solution that supports your operational success from day one.
