
Vulcan VCCG48-AS 48" Gas Countertop Griddle | Heavy Duty & NSF Certified
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Product Description
Overview
The Vulcan VCCG48-AS Heavy Duty Gas Countertop Griddle is an essential piece of commercial kitchen equipment for any new restaurant aiming for a fast and reliable kitchen buildout. Featuring a 48" wide by 24" deep cooking surface made from a 1" thick smooth steel plate, this griddle delivers even heat distribution across four atmospheric “U” shaped aluminized steel burners. With its NSF certification, ENERGY STAR® rating, and CSA approval, it meets the strict requirements for commercial foodservice environments, ensuring compliance with health and safety codes from day one.
Key Features
- 48" Wide Cooking Surface: Provides ample space for high-volume cooking, perfect for busy restaurant openings.
- 1" Thick Smooth Steel Plate: Durable and easy to clean, ensuring longevity and consistent heat retention.
- Four Burners with Solid State Thermostats: Each burner is individually controlled every 12", allowing precise temperature management for different cooking needs.
- Electronic Spark Ignition & Pilot Protection: Reliable ignition system that enhances safety and reduces downtime.
- Stainless Steel Front, Sides, and Top Ledge: Sleek and durable exterior that withstands daily commercial kitchen use and simplifies cleaning.
- ENERGY STAR® Certified: Energy-efficient operation reduces utility costs, important for new restaurant budgets.
- NSF Certified & CSA Approved: Meets all necessary health and safety standards for commercial kitchens.
- Adjustable 4" Legs and Splash Guards: Easy to fit into any kitchen layout while maintaining cleanliness and preventing splashes.
Built for Commercial Success
Designed for the demands of busy commercial kitchens, the Vulcan VCCG48-AS griddle offers unmatched durability and performance. Its heavy duty construction and quality materials ensure it can withstand years of daily use without compromising cooking quality. For new restaurants, this means a solid return on investment by avoiding frequent repairs or replacements. Reliable equipment like this is key to keeping your kitchen operational and your customers satisfied.
Specifications at a Glance
- Cooking Surface Dimensions: 48" W x 24" D
- Plate Thickness: 1" smooth steel
- Burners: 4 atmospheric “U” shaped aluminized steel burners
- BTU Input: 120,000 BTU total
- Controls: Solid state thermostat every 12"
- Exterior: Stainless steel front, sides, and front top ledge
- Certifications: NSF, CSA, ENERGY STAR®
- Legs: 4" adjustable
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that accelerates your timeline and ensures operational reliability. The Vulcan VCCG48-AS griddle is NSF certified and ENERGY STAR® rated, giving you confidence in compliance and energy efficiency. Its precise controls and durable construction allow your kitchen staff to deliver consistent, high-quality foodservice. Plus, with Concept Services handling sourcing, inspection, installation, and ongoing support, you have a trusted partner who understands the complexities of restaurant openings and kitchen buildouts.





