Scotsman UC2024SAX-1 Undercounter Ice Maker with Bin | 227 lb/24hr Production | NSF Certified & ENERGY STAR®
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Scotsman UC2024SAX-1 is a premium undercounter ice maker with bin designed specifically for new restaurants and foodservice operations that demand fast, reliable ice production in a compact footprint. With its cube-style ice and energy-efficient operation, this NSF certified unit is an essential part of your restaurant opening and kitchen buildout. Concept Services ensures you get the right equipment delivered, inspected, installed, and fully supported so you can focus on launching your concept on time.
Key Features
- Production Capacity: Up to 227 lb of ice per 24 hours at 70°/50° ambient/water temperatures, with 166 lb AHRI certified at 90°/70°, ensuring ample ice supply for your busiest service periods.
- Bin Storage: 80 lb bin capacity keeps a ready supply of half-size half-dice cubes, perfect for beverage service and food preparation.
- Compact Design: 24" width undercounter footprint fits seamlessly into tight kitchen spaces, optimizing your kitchen buildout.
- Energy Efficiency: ENERGY STAR® certified with R290 refrigerant reduces operating costs while meeting sustainability goals.
- Durability: Stainless steel exterior and robust internal components built to withstand commercial kitchen demands.
- Maintenance-Friendly: Front-facing removable air filter and recessed utility chase simplify cleaning and service access.
- Safety and Compliance: NSF certified and cULus listed, guaranteeing compliance with health and safety standards.
- Convenience: Includes ice scoop and adjustable 6" legs for easy installation and operation.
Built for Commercial Success
The Scotsman UC2024SAX-1 ice maker represents a smart investment in your restaurant’s future. Its reliable ice production and energy-efficient design reduce downtime and utility costs, contributing to a faster return on investment. Built in the USA with quality craftsmanship, this unit is engineered to last through the rigors of daily commercial kitchen use, ensuring your restaurant equipment remains dependable for years to come.
Specifications at a Glance
- Dimensions: 24" W (undercounter)
- Production Capacity: Up to 227 lb/24 hr (70°/50°), 166 lb AHRI certified (90°/70°)
- Bin Capacity: 80 lb
- Cube Type: Half-size half-dice
- Condenser Type: Air-cooled, self-contained
- Power: 115v/60Hz/1-ph, NEMA 5-15P plug included
- Refrigerant: R290 (environmentally friendly)
- Certifications: NSF, cULus, AHRI, ENERGY STAR®
Why Restaurant Owners Choose This
When launching a new restaurant, you need equipment that won’t let you down. The Scotsman UC2024SAX-1 delivers consistent ice production that keeps your kitchen and bar running smoothly. Its NSF certification and compliance with health codes give you peace of mind during inspections. Plus, the compact size and energy efficiency make it ideal for maximizing your kitchen buildout without sacrificing performance. With Concept Services as your partner, you get expert sourcing, thorough inspections, professional installation, and ongoing support—everything you need to open on schedule and maintain reliable operations.
