Turbo Air TWR-60SD-N-CB 60" Super Deluxe Worktop Refrigerator | 17 cu. ft. | Commercial Grade, Stainless Steel
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Product Description
Overview
The Turbo Air TWR-60SD-N-CB Super Deluxe Worktop Refrigerator is a purpose-built refrigerated counter that brings efficiency and reliability to your commercial kitchen. At 60-1/4" W x 30" D x 34-1/8" H and 17 cu. ft. capacity, this two-section refrigerated counter pairs a spacious refrigerated cabinet with a durable stainless steel worktop and integrated cutting board—ideal for high-paced foodservice environments and new restaurant openings. With R290 hydrocarbon refrigerant, a self-cleaning condenser, and user-focused features, it’s engineered to help you open faster and keep your foodservice operation running smoothly.
Key Features
- Commercial-grade stainless steel construction on the top, front, and sides for easy cleaning and long-lasting durability in a busy kitchen.
- 60-1/4" width with 17 cu. ft. capacity providing ample refrigerated storage while maximizing prep space on the integrated cutting board.
- Self-contained, rear-mounted refrigeration with R290 refrigerant and 1/5 HP compressor for efficient, eco-friendlier cooling and consistent temperature control.
- Self-cleaning condenser reduces maintenance downtime and lowers the risk of performance loss—important when you need to open on schedule.
- Two stainless steel doors and two adjustable wire shelves for organized storage and flexible inventory management during service.
- ETL-Sanitation and cETLus certified to help you meet health code expectations and streamline inspections during your restaurant buildout.
- 115v/60/1-ph, NEMA 5-15P electrical compatibility for most commercial kitchens; draws only 2.4 amps, simplifying installation and reducing utility complexity.
- ABS door liner and stainless interior for hygienic, corrosion-resistant surfaces that stand up to daily cleaning.
Built for Commercial Success
This Turbo Air refrigerated counter is built to deliver dependable performance day after day. For entrepreneurs and restaurant operators, reliability translates to fewer service interruptions, lower lifetime costs, and peace of mind during the critical first months of operation. Concept Services sources and inspects each unit before delivery, ensuring the TWR-60SD-N-CB arrives ready for installation and immediate use. Our professional installation ties in utilities correctly and fast so your kitchen is on the path to revenue without surprise delays.
Specifications at a Glance
Dimensions: 60-1/4" W x 30" D x 34-1/8" H
Capacity: 17 cu. ft.
Doors: 2 stainless steel doors
Shelves: (2) stainless steel wire shelves (adjustable)
Refrigeration: Self-contained, rear-mounted, R290 refrigerant, 1/5 HP
Power: 115v/60/1-ph, 2.4 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Exterior/Interior: Stainless steel top, front & sides; stainless steel interior; ABS door liner
Why Restaurant Owners Choose This
If you’re launching a new restaurant, the TWR-60SD-N-CB is a smart investment because it blends prep functionality with dependable refrigeration in one footprint—reducing the number of separate units you need and simplifying your kitchen layout. The integrated cutting board speeds prep lines, while the robust stainless construction stands up to constant use. Concept Services helps you get this equipment into your kitchen quickly through expert sourcing, thorough inspection, and professional installation—so you can focus on menu, staff, and guests instead of equipment headaches.
In short: this refrigerated counter is designed to help you open faster, operate reliably, and protect your investment. With detailed specifications, code-friendly certifications, and Concept Services’ full-service support, the Turbo Air TWR-60SD-N-CB is a practical, high-value addition to any new restaurant’s kitchen buildout.
