Turbo Air TOS-30PN-S 30" Open Display Sandwich & Cheese Merchandiser | Commercial Grade | Self-Contained Refrigeration
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Product Description
Overview
The Turbo Air TOS-30PN-S open display sandwich & cheese merchandiser is built for restaurateurs who need dependable performance and fast time-to-revenue. At 30"W x 35-3/8"D x 34"H with a 1.38 load line cu. ft. capacity, this self-contained refrigerated deli case is a compact, high-impact solution for counter service, grab-and-go stations, and delicatessens. Designed for the realities of a new restaurant buildout, it combines professional presentation—single pane tempered straight glass and bottom-lit LED interior lighting—with commercial-grade reliability and easy installation.
Key Features
- Compact 30" footprint—fits tight counters and streamlined layouts to maximize sales space during a kitchen buildout.
- Self-contained refrigeration—R290 hydrocarbon refrigerant and a 1/3 HP compressor deliver efficient cooling without separate condensing units, reducing installation complexity.
- Self-cleaning condenser—lowers maintenance time and keeps cooling performance consistent, helping you avoid downtime during your restaurant opening rush.
- Digital temperature controller—precise control ensures food safety and compliance with foodservice regulations, simplifying inspections and health-code compliance.
- Stainless steel interior and exterior—durable finishes resist corrosion and are easy to sanitize, meeting the demands of a busy commercial kitchen.
- Bottom-lit LED lighting—enhances product visibility to increase impulse sales while using minimal power.
- 3" swivel casters (2 with brakes)—mobile for cleaning and layout changes but lockable for stable daily service.
- ETL-Sanitation & cETLus certified—built to recognized standards for safety and sanitary operation in foodservice environments.
Built for Commercial Success
The TOS-30PN-S is engineered for restaurants that demand durability and predictable ROI. With robust stainless steel construction, energy-efficient R290 refrigeration, and a self-cleaning condenser, this merchandiser reduces operating surprises and maintenance costs over time. For a new restaurant, that means fewer interruptions, lower lifetime cost of ownership, and equipment that supports consistent quality service—so your staff can focus on guests and revenue, not repairs.
Specifications at a Glance
- Model: Turbo Air TOS-30PN-S
- Dimensions: 30"W x 35-3/8"D x 34"H
- Capacity: 1.38 load line cu. ft.
- Refrigeration: Self-contained, R290 hydrocarbon refrigerant
- Compressor: 1/3 HP
- Electrical: 115V/60/1ph, 8 amps, NEMA 5-15P cord included
- Certifications: cETLus, ETL-Sanitation
- Construction: Stainless steel interior & exterior, single pane tempered straight glass
- Mobility: 3" swivel casters (2 with brakes)
Why Restaurant Owners Choose This
When you're opening a new restaurant, you need equipment that works reliably on day one and years later. The TOS-30PN-S offers fast installability—simple 115V plug-in power and a self-contained system—plus features that cut maintenance and service interruptions. Concept Services further accelerates your path to opening by sourcing the right units, performing pre-delivery inspections, coordinating professional installation with proper utilities, and standing behind your equipment with ongoing support. The result: a polished display case that helps you sell more, stays compliant with foodservice standards, and contributes to a smoother launch.
