Turbo Air TOM-30LS-N Low-Profile Open Merchandiser | 5.1 cu. ft. | Commercial Grade Display
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Product Description
Overview
The Turbo Air TOM-30LS-N horizontal open display merchandiser is a compact, high-performance solution built for new restaurant owners who need fast, reliable refrigeration during a restaurant opening or kitchen buildout. With a low-profile footprint (28-1/8"W x 33-1/2"D x 45-7/8"H) and 5.1 cu. ft. capacity, this merchandiser presents grab-and-go items professionally while fitting into tight service lines. Constructed with stainless steel interior and exterior, tempered glass front shield and side walls, and LED interior lighting, the TOM-30LS-N combines durability and presentation to help you sell more immediately.
Key Features
- Compact, efficient design — 28-1/8"W x 33-1/2"D x 45-7/8"H fits in constrained back-of-house or front-of-house spaces, ideal for fast openings.
- 5.1 cu. ft. capacity — single-tier shelf layout maximizes visibility and product rotation for high-turn foodservice environments.
- Self-cleaning condenser — reduces maintenance downtime so your team spends less time on equipment upkeep and more time serving guests.
- Anti-corrosion coated evaporator — extends life in humid, high-use kitchens, improving long-term reliability.
- Stainless steel interior & exterior — commercial kitchen durability with easy sanitation during inspections and daily cleaning.
- Digital electronic thermostat & solar-powered digital thermometer — precise temperature control and visible readout to help meet health code requirements.
- R290 hydrocarbon refrigerant, 1/3 HP — energy-efficient cooling that supports lower operating costs without sacrificing performance.
- LED interior lighting & tempered glass shield — attractive product presentation that drives impulse sales at the point of purchase.
Built for Commercial Success
This is commercial kitchen equipment you can count on. The TOM-30LS-N is engineered for continuous, high-turn foodservice environments and built with components that resist corrosion and reduce service intervals. For a new restaurant, that reliability translates directly into fewer emergency service calls, lower maintenance expense, and predictable performance during peak traffic. Concept Services ensures every unit is inspected, verified, and installed properly so your investment delivers years of dependable operation.
Specifications at a Glance
Model: Turbo Air TOM-30LS-N
Type: Horizontal Open Display Merchandiser (low profile)
Capacity: 5.1 cu. ft.
Dimensions: 28-1/8" W x 33-1/2" D x 45-7/8" H
Power: 115v/60/1-ph, 7 amps, NEMA 5-15P, 1/3 HP
Refrigerant: R290 Hydrocarbon
Construction: Stainless steel interior & exterior, tempered glass front shield & side walls
Certifications: cETLus, ETL-Sanitation (contact sales for lead time)
Why Restaurant Owners Choose This
Your focus is opening day and beyond — not equipment headaches. Restaurateurs pick the TOM-30LS-N because it balances presentation and performance in a compact footprint that accelerates kitchen buildouts. Concept Services goes further by sourcing the right model, performing a full inspection before delivery, coordinating professional installation (including power and code compliance), and providing ongoing support. The result: you get to market faster, meet food safety requirements with confidence, and operate with equipment that withstands daily commercial use.
If you’re planning a restaurant opening and need reliable, attractive display refrigeration that integrates into a fast timeline, the Turbo Air TOM-30LS-N is a strong choice. Contact Concept Services to confirm lead times, arrange inspection, and schedule installation so your merchandiser is ready for your first day of service.
