Turbo Air M3R72-3-N 3-Section Reach-In Refrigerator | 65.8 cu. ft. | Commercial Grade
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Product Description
Overview
The Turbo Air M3R72-3-N is a purpose-built, three-section reach-in refrigerator delivering 65.8 cu. ft. of usable space in a compact footprint (77-3/4"W x 30-3/4"D x 77-7/8"H). Specifically tailored to the needs of restaurateurs launching new concepts, this unit combines dependable temperature control, low maintenance features, and commercial-grade construction so you can open on schedule and maintain consistent food safety.
Key Features
- Large 65.8 cu. ft. capacity — fits high-volume prep and storage needs during busy opening weeks.
- Top mount compressor with 3/8 HP — efficient cooling performance and service access for quicker repairs.
- Self-cleaning condenser — reduces maintenance time and helps prevent performance loss during critical service periods.
- Digital temperature control & monitor system — precise monitoring helps you stay compliant with health codes and maintain consistent product quality.
- R290 hydrocarbon refrigerant — energy-efficient and environmentally friendlier refrigerant that supports lower operating costs.
- Stainless steel front & sides with aluminum interior and stainless steel floor — durable surfaces designed for daily commercial use and easy sanitation.
- LED interior lighting & solid lockable doors — improved visibility and security for stored product during prep and off-hours.
- Automatic fan motor delays & hot gas condensate system — intelligent features that improve reliability in busy kitchens.
Built for Commercial Success
The M3R72-3-N is engineered for the realities of foodservice: constant openings, heavy loads, and tight timelines. With ETL-Sanitation and cETLus certifications, robust stainless construction, and service-friendly components, this refrigerator is a long-term investment that supports your profit goals and minimizes unplanned downtime. When paired with Concept Services’ sourcing, inspection, and installation, you get a turnkey refrigeration solution that reduces the risk and complexity of your kitchen buildout.
Specifications at a Glance
Model: Turbo Air M3R72-3-N
Capacity: 65.8 cu. ft.
Dimensions: 77-3/4" W x 30-3/4" D x 77-7/8" H
Refrigeration: Self-contained, top mounted, R290
Compressor: 3/8 HP (1/2 HP equivalent performance)
Electrical: 115v/60/1-ph, 5.6 amps, NEMA 5-15P
Interior: Aluminum with stainless steel floor
Exterior: Stainless steel front & sides (galvanized top, bottom, back)
Certifications: ETL-Sanitation, cETLus
Why Restaurant Owners Choose This
For new restaurant owners, the Turbo Air M3R72-3-N simplifies a critical decision: dependable cold storage that won’t slow your restaurant opening. Its commercial-grade build, low-maintenance features, and clear service access mean fewer surprises during launch. Combined with Concept Services’ inspection and professional installation, you’ll have a refrigerator that’s ready on day one, compliant with food safety requirements, and backed by ongoing support to keep your operation running smoothly.
