Toastmaster TMGT48 48" Gas Countertop Griddle | 80,000 BTU | Quick Ship for New Restaurants
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Product Description
Overview
The Toastmaster TMGT48 48" gas countertop griddle is engineered for restaurateurs who need dependable, high-performance commercial kitchen equipment to hit opening day on schedule. With an 80,000 BTU capacity, a 3/4" ultra-smooth polished steel plate, and four independent cooking zones, the TMGT48 delivers the consistent heat and recovery you require for high-turn breakfast, burger, and sandwich programs. Shipped with LP conversion kit and available as a Quick Ship item, this griddle is an ideal fit for fast-moving kitchen buildouts and new restaurant launches.
Key Features
- 48" x 21" cooking surface (43"–48" W x 20"–23" D specified) — ample space for multi-product cooking during peak service.
- 3/4" polished steel plate — superior heat retention and a perfectly smooth finish for even searing and consistent results.
- 4 independent cooking zones — thermostatic/solid state controls let you run multiple temperatures simultaneously for menu flexibility.
- 80,000 BTU total with pressure regulator — rapid heat-up and fast recovery under heavy use.
- Front grease trough & removable drip tray — simplifies cleanup and supports safe, efficient operations.
- Stainless steel front panel & splash guards — durable construction that resists daily wear and simplifies sanitation.
- cULus & UL EPH certified and Made in USA — built to accepted safety standards and crafted for long service life.
- Ships with LP conversion kit & Quick Ship availability — reduces lead time so you can complete your kitchen buildout faster.
Built for Commercial Success
The TMGT48 is commercial-grade restaurant equipment designed to withstand the demands of a busy foodservice environment. Heavy-duty components, solid-state controls, and a thick griddle plate combine to minimize maintenance needs and extend service life — translating to a better return on your equipment investment. Concept Services inspects every unit before delivery, coordinates installation with correct utility hookups, and supports your team so you move from installation to revenue quickly and confidently.
Specifications at a Glance
Model: Toastmaster TMGT48 (Middleby)
Cooking Surface: 48" W x 21" D (specified 43"–48" W, 20"–23" D)
Plate Thickness: 3/4" polished steel
Burners / Zones: 4 independent zones with thermostatic controls
BTU: 80,000 BTU total; pressure regulator included
Construction: Stainless steel front panel, bullnose, removable drip tray, side & rear splash guards
Legs: 4" nickel plated steel legs
Certifications: cULus, UL EPH; Made in USA
Special: Ships with LP conversion kit; Quick Ship (ships within 5 days; max qty 2 per order)
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every day counts. The TMGT48 was designed to shorten lead times while delivering the reliability you need to build consistent menu execution. With independent zones and a responsive plate, your cooks can handle high volume without compromising quality. Concept Services gives you more than a product — we source the right equipment, perform detailed inspections, install with proper utility connections, and provide ongoing support so your kitchen performs from day one. That means fewer delays during your kitchen buildout and a faster path to revenue.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
