Star STAND/HC-36 Ultra-Max® 36" Stainless Steel Equipment Stand | Heavy Duty | Reliable Support
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Product Description
Overview
The Star STAND/HC-36 Ultra-Max® equipment stand is a vital component for any new restaurant kitchen buildout. Crafted from stainless steel with an open base and undershelf, this 36" wide stand is engineered for durability and convenience, supporting up to 500 lbs of countertop cooking equipment. Whether you are launching a new restaurant or upgrading your foodservice environment, this stand ensures your kitchen layout is optimized for efficiency and compliance.
Key Features
- Heavy-Duty Stainless Steel Construction: Both the top and base are stainless steel, resisting corrosion and simplifying cleaning to meet health codes.
- Open Base with Undershelf: Provides accessible storage space while maintaining sanitary conditions and easy floor cleaning.
- Casters for Mobility: Equipped with durable casters to allow quick repositioning during kitchen setup or cleaning.
- Compact Dimensions: 36" - 38" wide, 25" - 30" deep, and 19" - 24" high, fitting seamlessly into most kitchen layouts.
- 500 lbs Weight Capacity: Supports heavy countertop cooking equipment, ensuring stability and safety in high-use environments.
- NSF Certification Ready: Meets standards for commercial kitchen equipment hygiene and safety when paired with compliant appliances.
- Designed for Fast Installation: Simplifies your kitchen buildout process, reducing time to open.
Built for Commercial Success
The STAND/HC-36 stand is built to last in the demanding environment of a commercial kitchen. Its stainless steel frame resists wear and tear, delivering long-term value and reducing costly replacements. This durability translates into a reliable foundation for your kitchen operation, supporting your investment and helping you maintain consistent food quality and safety standards.
Specifications at a Glance
- Width: 36" - 38" (side to side)
- Depth: 25" - 30" (front to back)
- Height: 19" - 24"
- Weight Capacity: 500 lbs (227 kg)
- Material: Stainless Steel (top and base)
- Base Type: Open with undershelf
- Mobility: Casters included
Why Restaurant Owners Choose This
Restaurant owners appreciate the Star STAND/HC-36 for its combination of strength, mobility, and ease of maintenance. It's a strategic investment that supports a smooth restaurant opening by integrating seamlessly into kitchen workflows and meeting rigorous health and safety standards. With Concept Services handling sourcing, inspection, installation, and post-launch support, you gain confidence that your commercial kitchen equipment will perform flawlessly from day one and beyond.
