AmeriKooler QC060872**NBRC-448A Walk-In Cooler | Modular & Floorless | NSF Certified
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Product Description
Overview
The AmeriKooler QC060872**NBRC-448A is a high-quality indoor, modular walk-in cooler designed specifically to meet the demanding needs of new restaurants. Built with 4" thick AK-XPS4 insulation providing R-29 insulation for optimal temperature retention, this floorless unit offers a corrosion-resistant Acrylume finish on both interior and exterior surfaces, ensuring long-term durability. With NSF certification and a UL listing, it meets stringent health and safety codes, making it an ideal choice for your restaurant opening. The cooler’s compact footprint of 5'-10 5/8" W x 7'-9 1/4" L x 7'-2 1/4" H fits comfortably into commercial kitchen buildouts without sacrificing valuable space.
Key Features
- Modular Design: Easily configurable for your kitchen layout and future expansion needs.
- High-Performance Insulation: 4" AK-XPS4 panels provide R-29 insulation for superior temperature control and energy efficiency.
- Floorless Construction: Simplifies installation and cleaning, reducing buildout time.
- Durable Acrylume Finish: 26 gauge stucco embossed corrosion-resistant steel on all surfaces ensures long-lasting use.
- NSF Certified & UL Listed: Complies with health, safety, and fire codes to pass inspections smoothly.
- Digital LED Thermometer with Pilot Light Switch: Allows easy monitoring and precise temperature management.
- Heavy Duty Door Hardware: Includes flush self-closing door with keyed deadbolt handle and spring-assisted hinges for secure, reliable operation.
- Bohn Remote R-448A Refrigeration System: 35°F, 1/2 HP compressor with EC motor is optimized for 95°F ambient, ensuring efficient cooling performance.
Built for Commercial Success
This walk-in cooler is engineered for the rigors of commercial foodservice environments. The combination of robust insulation, corrosion-resistant finishes, and a trusted refrigeration system delivers a dependable cold storage solution that protects your food inventory while minimizing energy costs. For new restaurants, this means you can count on consistent performance day after day, helping you avoid costly downtime and maintain compliance with health regulations. It’s an investment that supports your restaurant’s operational success and offers excellent return on investment over many years.
Specifications at a Glance
- Dimensions: 5'-10 5/8" W x 7'-9 1/4" L x 7'-2 1/4" H (nominal 6' x 8')
- Insulation: 4" AK-XPS4, R-29 rating
- Finish: 26 gauge stucco embossed Acrylume steel interior & exterior
- Door: Flush self-closing with keyed deadbolt handle, spring-assisted hinges
- Lighting: Prewired LED light fixture
- Temperature: Maintains 35°F with digital LED thermometer
- Refrigeration: Bohn Remote R-448A, 1/2 HP with EC motor, optimized for 95°F ambient
- Floor: Floorless design for ease of installation
- Certifications: NSF, UL, Made in USA
Why Restaurant Owners Choose This
When opening a new restaurant, you need commercial kitchen equipment that won’t let you down. The AmeriKooler QC060872**NBRC-448A walk-in cooler delivers reliable, energy-efficient cooling with a modular design that fits your kitchen buildout perfectly. Its NSF certification and UL listing give you peace of mind that you’re meeting all regulatory requirements, while the rugged construction ensures it withstands the daily demands of foodservice operations. With Concept Services handling sourcing, inspection, installation, and support, you get a turnkey solution that accelerates your restaurant opening and safeguards your investment.
