Southbend P36N-GGC 36" Gas Heavy Duty Range | NSF Certified & Made in USA
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Product Description
Overview
The Southbend P36N-GGC 36" heavy duty gas range is a top-tier choice for new restaurants seeking reliable, NSF certified commercial kitchen equipment that accelerates their kitchen buildout and restaurant opening. With its modular design, this range combines a 24" griddle and 12" charbroiler, delivering versatile cooking options essential for diverse menus. Constructed with stainless steel front, sides, rear, and exterior bottom, it offers durability and easy cleaning to meet rigorous foodservice standards.
Key Features
- 36" Platinum Heavy Duty Range: Designed to handle demanding commercial cooking environments with 96,000 BTU power output for fast heating and consistent performance.
- Modular Design: Combines a 24" griddle and 12" charbroiler for versatile cooking capabilities, allowing you to prepare multiple menu items simultaneously.
- Stainless Steel Exterior: Front, sides, rear, and exterior bottom are crafted from stainless steel for durability, corrosion resistance, and easy sanitation.
- Manual Controls with Battery Spark Ignition: Reliable and straightforward operation ensures quick start-up and precise temperature management.
- NSF Certified & CSA Listed: Meets or exceeds health and safety standards critical for compliance during your restaurant opening and ongoing inspections.
- Made in the USA: Quality craftsmanship ensures longevity and dependable performance in your commercial kitchen.
- 1" Plate Thickness: The griddle's thick plate ensures even heat distribution and durability under heavy use.
- Compact Footprint: Efficient use of 36" width saves valuable kitchen space without compromising cooking capacity.
Built for Commercial Success
The Southbend P36N-GGC range is engineered for long-term reliability in busy foodservice environments. Its heavy-duty construction and NSF certified components ensure you avoid costly downtime and maintenance. This range represents a smart investment that supports your restaurant's profitability by delivering consistent cooking performance day after day, helping you build a reputation for quality and efficiency.
Specifications at a Glance
- Model: P36N-GGC
- Type: 36" Heavy Duty Gas Range
- Power: 96,000 BTU
- Top Configuration: (1) 24" Griddle, (1) 12" Charbroiler
- Controls: Manual with Battery Spark Ignition
- Exterior Finish: Stainless Steel Front, Sides, Rear, Exterior Bottom
- Plate Thickness: 1.000"
- Certifications: NSF, cCSAus, CSA Star, CSA Flame
- Made in USA
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that reduces risk and speeds your kitchen buildout. The Southbend P36N-GGC range delivers on these needs with its NSF certification and robust design. It simplifies compliance with health codes and fire codes, allowing you to focus on your menu and customer experience. Concept Services supports your investment with expert sourcing, inspection, and professional installation to get you cooking on day one.
