Southbend P36C-TTT 36" Heavy Duty Gas Range with Griddle | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Southbend P36C-TTT Platinum Heavy Duty Gas Range is your go-to solution for reliable, high-performance cooking in your new restaurant's commercial kitchen. Designed for speed and durability, this 36" range combines a powerful 96,000 BTU gas burner system with a 1" thick thermostatic griddle plate, giving you the versatility and control to handle busy kitchen demands efficiently. Concept Services ensures this NSF certified, cCSAus, CSA Flame, and CSA Star approved range arrives inspected and installed correctly so you can focus on your restaurant opening with confidence.
Key Features
- 36" Heavy Duty Gas Range with integrated griddle to expand your menu possibilities.
- 1" Thick Griddle Plate with thermostatic controls for precise temperature management and consistent cooking results.
- Battery Spark Ignition for quick, reliable ignition every time, reducing downtime during busy service.
- Stainless Steel Front, Sides, and Rear providing durability and easy cleaning to maintain health code compliance.
- Cabinet Base offers convenient storage and stable support for the range equipment.
- 6" Adjustable Legs to accommodate uneven kitchen floors and ensure proper installation height.
- 96,000 BTU Output delivering powerful heat for fast cooking and high volume production.
- Certified NSF, cCSAus, CSA Flame, and CSA Star ensuring your equipment meets strict safety and sanitation standards.
Built for Commercial Success
This Southbend range is engineered for the rigors of a busy restaurant environment, offering you long-term reliability that protects your investment. Its heavy-duty construction and NSF certification mean your kitchen buildout meets health codes and safety regulations without compromise. With Concept Services handling sourcing, inspection, and installation, you avoid costly delays and get your kitchen operational faster, boosting your return on investment from day one.
Specifications at a Glance
- Model: P36C-TTT
- Width: 36 inches
- Heat Source: Gas
- Output: 96,000 BTU
- Griddle Plate Thickness: 1 inch
- Ignition: Battery Spark
- Exterior: Stainless Steel Front, Sides, Rear, Exterior Bottom
- Base: Cabinet
- Legs: 6" Adjustable
- Certifications: NSF, cCSAus, CSA Flame, CSA Star
Why Restaurant Owners Choose This
New restaurant owners trust the Southbend P36C-TTT because it delivers consistent, professional cooking results essential for menu quality and customer satisfaction. Its robust design withstands daily high-volume use, and its NSF certification simplifies health inspections. Concept Services’ comprehensive support from sourcing to installation means you get the right equipment configured correctly and ready to perform, reducing stress during your kitchen buildout and helping you open on schedule.
