Southbend P32A-HH 32" Platinum Heavy Duty Gas Range | 125,000 BTU | NSF Certified
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Product Description
Overview
The Southbend P32A-HH 32" Platinum Heavy Duty gas range is engineered for restaurateurs who need dependable performance and fast time-to-service during a restaurant opening. Featuring two 16" uniform hot tops, a powerful 125,000 BTU rating, and an integrated convection oven with three racks, this range handles high-volume production while delivering consistent, repeatable results. For new restaurants and kitchen buildouts, the P32A-HH is a compact powerhouse that balances versatility with commercial-grade durability. Concept Services supports your launch by sourcing, inspecting, and installing the unit to ensure a smooth path to revenue.
Key Features
- Two 16" uniform hot tops — provide even, reliable heat for pans and griddles so your team can hit ticket times during peak service.
- 125,000 BTU total power — fast recovery and high throughput for continuous production and busy service periods.
- Integrated convection oven — included oven with three racks expands menu flexibility for baking, roasting, and finishing.
- Battery spark ignition & manual controls — simple, field-proven controls reduce complexity and service calls in the critical early weeks of operation.
- Stainless steel front, sides, and exterior bottom — built for daily cleaning and long-lasting appearance in a commercial kitchen environment.
- 6" adjustable legs — accommodate uneven floors and meet code-mandated clearances for cleaning and sanitation.
- NSF & CSA certified — helps you meet health code requirements and simplifies inspections during your restaurant opening.
- Backriser — protects wall surfaces and directs heat, simplifying installation next to kitchen walls or backsplashes.
Built for Commercial Success
The P32A-HH is constructed to stand up to the demands of foodservice: heavy-duty components, a stainless exterior, and proven Middleby engineering mean fewer breakdowns, lower lifetime maintenance costs, and a faster return on investment. For a new restaurant, reliability isn't optional — it's essential. Concept Services inspects every unit before delivery, confirms compliance with NSF and CSA standards, and coordinates professional installation so your range works right from day one.
Specifications at a Glance
Model: Southbend P32A-HH (Platinum Heavy Duty Range)
Width: 32" overall
Top: (2) 16" uniform hot tops
Oven: (1) convection oven with (3) racks
Power: 125,000 BTU total
Ignition: Battery spark ignition
Exterior: Stainless steel front, sides, exterior bottom
Legs: 6" adjustable stainless steel legs
Certifications: NSF, CSA
Vent: Backriser included
Why Restaurant Owners Choose This
When you're opening a new restaurant, every day matters. The P32A-HH gives you the dependable performance and manufacturer pedigree you need to launch on schedule. Its compact 32" footprint fits tight kitchen layouts without sacrificing capacity, and the heavy-duty construction reduces repair risk during your busiest periods. Concept Services ensures the range arrives inspected, correctly configured for your utilities, and professionally installed — so you can focus on your menu and staff, not equipment headaches.
