Krowne KR29-18FD Underbar Blender Station | NSF Certified | Durable Stainless Steel
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Product Description
Overview
The Krowne KR29-18FD Royal Series Underbar Blender Station is an essential piece of commercial kitchen equipment designed specifically for new restaurants aiming for a fast, reliable restaurant opening. This NSF certified underbar station offers a stainless steel top, front, and sides with a galvanized open front cabinet base, providing both durability and a professional appearance for your kitchen buildout. Measuring 18" wide by 29" deep, it fits perfectly in compact spaces, optimizing your kitchen workflow and supporting your frozen drink machine setup (machine not included).
Key Features
- NSF Certified Construction: Ensures compliance with health and safety codes, giving you peace of mind during inspections.
- Durable Stainless Steel Surfaces: Top, front, and sides resist corrosion and are easy to clean, maintaining a sanitary environment.
- Open Front Cabinet Base: Provides accessible storage and ventilation for your equipment.
- Rear Drain with Perimeter Lip: Facilitates easy cleanup and prevents spills, keeping your workspace safe and efficient.
- Adjustable Thermoplastic Bullet Feet: Allows for leveling on uneven floors, ensuring stability.
- Compact Footprint: 18" width x 29" depth fits well in tight underbar spaces without compromising functionality.
- Free Standing Design: Flexible placement options in your kitchen layout.
- Compatible with Krowne Frozen Drink Machines: Optimizes your beverage station setup for smooth operation.
Built for Commercial Success
Investing in the Krowne KR29-18FD means you are choosing restaurant equipment built to withstand the demanding pace of foodservice environments. Its robust stainless steel and galvanized construction ensure years of reliable use, minimizing downtime and maintenance costs. This underbar blender station supports your kitchen buildout with a design focused on durability and functionality, helping you maximize your return on investment as you grow your new restaurant.
Specifications at a Glance
- Dimensions: 18" Width x 29" Depth
- Construction: Stainless Steel Top, Front & Sides; Galvanized Open Front Cabinet Base
- Feet: Stainless Steel Legs with Adjustable Thermoplastic Bullet Feet
- Drain Location: Rear with Perimeter Lip
- Type: Free Standing Underbar Station
- Compliance: NSF Certified (Machine Not Included)
Why Restaurant Owners Choose This
Restaurant owners trust the Krowne KR29-18FD because it simplifies the complex demands of restaurant opening day. Its NSF certification guarantees compliance, reducing the risk of costly delays. The durable stainless steel design means it stands up to daily wear, while the compact size saves valuable kitchen space. With Concept Services’ full-service support—from sourcing to installation—you get a reliable partner ensuring your commercial kitchen equipment is ready to perform from day one and beyond.
