Krowne KR24-MX70 Royal Series Speed Station | 70" W x 24" D | NSF Certified
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Product Description
Overview
The Krowne KR24-MX70 Royal Series Single Zero-Step Speed Station is an essential piece of commercial kitchen equipment for any new restaurant focusing on efficient beverage service. This NSF certified underbar ice bin and blender station combines smart design with durable stainless steel construction to support your kitchen buildout and ensure a smooth restaurant opening. With dimensions of 70" wide by 24" deep and an overall height of 36-1/2", this station integrates multiple functions into one compact unit, streamlining your workspace and speeding up your launch.
Key Features
- Integrated Ice Bin and Blender Station: Includes a 30" wide ice bin, 20" dump sink with glass rinser, and a blender unit with sink for versatile beverage prep.
- Organized Storage: Features an 8" insulated bottle section, two dividers, garnish tray with sliding cover, and a 12" five-step liquor display for quick access and presentation.
- Durable Construction: Stainless steel top, front, sides, and galvanized elements provide long-lasting corrosion resistance and commercial-grade strength.
- Ergonomic Design: Zero-step speed station design with 30" working height enhances bartender comfort and efficiency.
- Convenient Accessories: Includes tool caddy, cutting board, pressure regulator, and a 32" sound-deadened single speedrail for noise reduction and tool organization.
- Adjustable Feet: Stainless steel legs with thermoplastic bullet feet adjust for uneven floors, ensuring stability.
- NSF Certified: Meets strict health and safety standards, aiding compliance with local health codes and ensuring food safety.
- Compact Footprint: At 70" W x 24" D, this station fits efficiently into tight bar or kitchen layouts without sacrificing functionality.
Built for Commercial Success
The Krowne KR24-MX70 is designed to withstand the rigors of high-volume commercial kitchen environments. Its robust stainless steel and galvanized construction resists corrosion and wear, guaranteeing years of dependable use. This durability translates to a strong return on investment, minimizing downtime and replacement costs. As NSF certified equipment, it ensures your new restaurant meets stringent sanitation standards from day one, avoiding costly compliance issues and helping you open faster.
Specifications at a Glance
- Overall Dimensions: 70" W x 24" D x 36-1/2" H
- Working Height: 30"
- Ice Bin Width: 30"
- Insulated Bottle Section Width: 8"
- Liquor Display Width: 12" (five steps)
- Dump Sink Width: 20" with glass rinser
- Construction: Stainless steel top, front, sides; galvanized components
- Legs: Stainless steel with adjustable thermoplastic bullet feet
- Certifications: NSF Certified
Why Restaurant Owners Choose This
For entrepreneurs opening a new restaurant, the Krowne KR24-MX70 offers a reliable, all-in-one beverage station that accelerates kitchen buildout and reduces complexity. Its thoughtful layout and integrated features streamline drink prep, saving valuable time on busy shifts. Plus, partnering with Concept Services means you get expert sourcing, careful inspection, professional installation, and ongoing support—all critical to getting your restaurant opening right the first time. This station is a smart investment that balances speed, quality, and compliance so your restaurant thrives.
