Krowne KR24-MX60 60" Underbar Ice Bin & Blender Station | NSF Certified | Commercial Kitchen Essential
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Product Description
Overview
The Krowne KR24-MX60 Royal Series Single Zero-Step Speed Station is a comprehensive underbar ice bin and cocktail station designed specifically for new restaurants aiming to open quickly and efficiently. This NSF certified unit combines multiple bartender essentials into one streamlined workstation, making it an ideal choice for your kitchen buildout or bar setup. With its durable stainless steel construction and thoughtfully arranged components, the KR24-MX60 ensures your bar operations run smoothly from day one.
Key Features
- Compact yet spacious: Measuring 60" wide by 24" deep with a 36-1/2" overall height, this station fits perfectly in underbar spaces without sacrificing workspace.
- Insulated bottle section: An 8" wide insulated compartment keeps bottles cool and easily accessible.
- Large ice bin: The 24" wide ice bin with divider provides ample ice storage to keep drinks fresh and cold during busy service.
- Garnish tray and sliding cover: Conveniently located for quick access and hygiene.
- Five-step liquor display: An 8" wide tiered display helps organize liquor bottles for fast pouring.
- Sink with glass rinser: A 20" dump sink equipped with a powerful glass rinser speeds up glass cleaning and maintains sanitation.
- Tool caddy and cutting board: Included for efficient garnish prep at the bar station.
- Sound-deadened speedrail: The 32" single speedrail reduces noise while keeping your most-used bottles within reach.
- Durable construction: Stainless steel top, front, sides, and galvanized components ensure long-lasting performance in commercial environments.
- Adjustable legs: Stainless steel legs with thermoplastic bullet feet allow for easy leveling on uneven floors.
- NSF certified: Meets strict health and safety standards required for restaurant opening and ongoing compliance.
Built for Commercial Success
The KR24-MX60’s stainless steel and galvanized construction means it can withstand the rigors of daily restaurant use without corrosion or wear. This commercial-grade station is engineered for durability and ease of cleaning, helping you protect your investment for years. Its efficient layout minimizes bartender steps, increasing service speed and customer satisfaction. By choosing this NSF certified unit, you ensure compliance with health codes from the start, avoiding costly delays during your kitchen buildout.
Specifications at a Glance
- Width (side to side): 60"
- Depth (front to back): 24"
- Overall height: 36-1/2"
- Working height: 30"
- Insulated bottle section width: 8"
- Ice bin width: 24" with divider
- Sink type: 20" dump sink with glass rinser
- Speedrail length: 32" sound deadened single speedrail
- Construction materials: Stainless steel top, front, sides, galvanized components
- Legs: Stainless steel with adjustable thermoplastic bullet feet
- Certifications: NSF certified
Why Restaurant Owners Choose This
When you’re launching a new restaurant, every minute counts. The Krowne KR24-MX60 gives you a fully equipped cocktail station that arrives ready to install and operate, reducing your lead times and speeding your restaurant opening. Its reliable build and NSF certification help you pass inspections the first time. With Concept Services backing you, from sourcing to installation and beyond, you have a trusted partner ensuring your equipment fits your concept perfectly and operates flawlessly. This station is not just equipment—it’s a critical piece of your success puzzle.
