Krowne KR24-M36L Royal Series Underbar Multi Station | NSF Certified | Reliable Restaurant Equipment
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Krowne KR24-M36L Royal Series Underbar Multi Station is an essential piece of commercial kitchen equipment designed specifically for new restaurant owners aiming to streamline their kitchen buildout and accelerate their restaurant opening. This versatile station combines a 24" wide ice bin on the left with a 12" insulated bottle storage unit on the right, providing efficient access to ice and chilled bottles in one compact footprint. Crafted from stainless steel with NSF certified construction, it meets strict health code requirements while ensuring durability and easy cleaning.
Key Features
- 36"W x 24"D overall size: Compact footprint fits perfectly underbar or in tight service areas.
- 24"W ice bin on left: Generous ice storage capacity for high-volume drink service.
- 12" insulated bottle well on right: Keeps bottles chilled and ready to serve, enhancing bar efficiency.
- Stainless steel top, front, and sides: Durable, hygienic surface that resists corrosion and is easy to clean.
- Stainless steel legs with adjustable thermoplastic bullet feet: Provides stability on uneven floors and allows for proper sanitation clearance.
- NSF certified: Compliance with food safety standards ensures peace of mind during health inspections.
- Royal Series construction: High-quality fabrication designed for commercial foodservice environments.
Built for Commercial Success
The KR24-M36L is built to withstand the rigorous demands of a busy commercial kitchen. Its stainless steel construction and NSF certified design ensure it remains reliable for years, reducing costly downtime or replacements. This equipment is an investment in your restaurant’s success—providing consistent performance that supports fast, professional service to your customers. With Concept Services as your partner, you get equipment that’s thoroughly inspected and installed correctly, helping you maximize your ROI and operational reliability.
Specifications at a Glance
- Model: Krowne KR24-M36L
- Overall Dimensions: 36"W x 24"D
- Ice Bin Width: 24" (left side)
- Bottle Well Width: 12" insulated (right side)
- Material: Stainless steel top, front, and sides
- Legs: Stainless steel with adjustable thermoplastic bullet feet
- Certification: NSF Certified
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Krowne KR24-M36L because it simplifies their kitchen buildout with a multi-functional station that supports efficient workflow. The combined ice bin and bottle well reduce clutter and speed up drink service, which is critical on opening day and beyond. Its NSF certified construction meets health code requirements, so you avoid compliance headaches. When sourced, inspected, and installed by Concept Services, you receive a turnkey solution that helps you open your restaurant faster and with confidence.
