
Krowne KR19-M48L Royal Series Underbar Ice Bin with Bottle Well | Commercial Kitchen Equipment | NSF Certified
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Product Description
Overview
The Krowne KR19-M48L Royal Series Underbar Combination Ice Bin with Bottle Well is a must-have for any new restaurant looking to build a functional, efficient bar or prep station. Combining a spacious 110 lbs. ice bin with an insulated 12" bottle well, this NSF certified unit is crafted from durable stainless steel to meet the demands of fast-paced commercial kitchens. Its compact 48" width and 19" depth make it ideal for tight underbar spaces, helping you optimize your kitchen buildout without sacrificing capacity or convenience.
Key Features
- Integrated Ice Bin and Bottle Well: 36" wide ice bin for 110 lbs. of ice capacity paired with a 12" deep insulated bottle storage on the right, designed for quick access and efficient workflow.
- Stainless Steel Construction: Top, front, and sides are stainless steel with stainless steel legs and adjustable thermoplastic bullet feet, ensuring long-lasting durability and easy cleaning.
- NSF Certified: Meets stringent health and safety standards required for commercial kitchen equipment, helping your restaurant stay compliant with health codes.
- Compact Dimensions: Overall 48" width and 19" depth with a 12" deep ice bin, perfect for maximizing limited underbar space without compromising functionality.
- Ample Bottle Capacity: Holds up to six bottles in the insulated well, keeping your beverages chilled and ready for service.
- 6" Splash Guards: Helps contain ice and water, maintaining a clean and efficient workspace during busy service times.
- Adjustable Feet: Thermoplastic bullet feet adjust for uneven floors, ensuring stable installation and operation.
Built for Commercial Success
Designed specifically for the rigors of commercial foodservice environments, the Krowne KR19-M48L offers unmatched reliability and performance. Its stainless steel construction resists corrosion and wear, providing years of dependable service. For your new restaurant, this means fewer repairs, less downtime, and a better return on your equipment investment. The NSF certification guarantees compliance, so you can pass inspections with confidence and focus on delivering exceptional customer experiences.
Specifications at a Glance
- Manufacturer: Krowne
- Model: KR19-M48L
- Category: Underbar Ice Bin/Cocktail Station, Bottle Well Bin
- Width (Overall): 48"
- Depth (Overall): 19"
- Ice Bin Width: 36"
- Ice Capacity: 110 lbs.
- Bottle Well Width: 12"
- Bottle Capacity: 6 bottles
- Construction: Stainless steel top, front, sides, legs with adjustable thermoplastic bullet feet
- NSF Certified
Why Restaurant Owners Choose This
When launching a new restaurant, you need equipment that supports speed, reliability, and compliance. The Krowne KR19-M48L meets those needs with its thoughtful design and commercial-grade materials. It helps you organize your bar efficiently, speeds up service, and reduces costly equipment downtime. Paired with Concept Services’ full-service approach—sourcing, inspection, expert installation, and ongoing support—you have a trusted partner to get your restaurant operational fast and keep it running smoothly for years.





