Krowne KR19-1C-E Royal Series Underbar Hand Sink | NSF Certified | Durable Stainless Steel
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Product Description
Overview
The Krowne KR19-1C-E Royal Series Underbar Hand Sink is an essential piece of commercial kitchen equipment designed specifically for new restaurants aiming for a fast and dependable kitchen buildout. Its compact footprint and electronic faucet make it ideal for high-traffic underbar areas where hygiene and speed are critical. Crafted with stainless steel on all visible surfaces and legs, this sink unit combines durability with NSF certified sanitary compliance, helping you meet health code requirements without delay.
Key Features
- Compact Dimensions: Measures 12"W x 19"D x 36-1/2"H overall, with a 10"W x 14"D x 7" deep sink bowl, perfect for tight spaces under bars or counters.
- Electronic Faucet: Royal Series splash mount electronic faucet promotes touchless operation, enhancing sanitation and reducing water waste.
- Durable Construction: Stainless steel top, front, sides, and legs with adjustable thermoplastic bullet feet ensure long-term stability and corrosion resistance.
- NSF Certified: Meets NSF standards for foodservice equipment, ensuring compliance with health and safety codes.
- Freestanding Design: Easy to position and install in various kitchen layouts without complex cabinetry modifications.
- Adjustable Feet: Thermoplastic bullet feet allow leveling on uneven floors, maintaining stability and preventing damage.
- Simple Maintenance: Stainless steel surfaces resist stains and are easy to clean, reducing downtime during busy restaurant hours.
- Optimized for Speed: Pre-configured and ready for installation to accelerate your restaurant opening timeline.
Built for Commercial Success
With its robust stainless steel construction and NSF certification, the Krowne KR19-1C-E underbar sink is built to withstand the demands of a busy commercial kitchen. This reliable piece of restaurant equipment helps you avoid costly replacements or repairs, offering a strong return on your investment. Its electronic faucet ensures efficient water use and hygienic operation, critical for maintaining food safety standards. By integrating this sink into your kitchen buildout, you are choosing equipment that supports your business’s daily operations and long-term success.
Specifications at a Glance
- Overall Dimensions: 12"W x 19"D x 36-1/2"H (Height Overall)
- Sink Bowl: 10"W x 14"D x 7" deep
- Construction: Stainless steel top, front, sides, and legs
- Faucet: Royal Series splash mount electronic faucet
- Legs: Stainless steel with adjustable thermoplastic bullet feet
- Certification: NSF certified
- Design: Freestanding underbar hand sink
Why Restaurant Owners Choose This
When opening a new restaurant, you need restaurant equipment that is both dependable and easy to integrate into your kitchen workflow. The Krowne KR19-1C-E offers a compact, hygienic handwashing station that meets NSF standards and fits perfectly in underbar spaces. Restaurant owners appreciate its quick installation, durable build, and the professional support Concept Services provides—from sourcing to installation and beyond—ensuring your kitchen is ready for a smooth restaurant opening and years of reliable use.
