Kolpak KF8-1206-FR Walk-In Freezer | Modular Design | NSF Certified
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Product Description
Overview
The Kolpak KF8-1206-FR is a modular, NSF certified indoor walk-in freezer with remote refrigeration designed specifically for new restaurants looking to expedite their kitchen buildout without compromising quality. Its pre-charged remote refrigeration system is rated for both indoor and outdoor placement, ensuring flexibility. Built with durable .100 smooth aluminum exterior and 26 gauge embossed galvalume interior and exterior walls, this freezer offers excellent insulation and reliability. The nominal size is 11' 7" long by 5' 10" wide by 8' 6.25" high with interior dimensions of 10' 11" x 5' 2" x 7' 10.625", providing ample 398 sq. ft. of cold storage space for your commercial kitchen needs.
Key Features
- Modular Design with Era Floor: Includes a built-in floor for easier installation and durability under heavy commercial use.
- NSF Certified: Meets stringent sanitation standards critical for health code compliance in restaurant openings.
- Remote Refrigeration: Pre-charged system rated for indoor or outdoor placement offers flexible installation options and efficient cooling.
- Durable Construction: .100 smooth aluminum outside walls paired with 26 ga embossed galvalume interior walls for long-lasting performance.
- Standard Door Hardware: Deadbolting locking handle, hydraulic closer, and adjustable hinges ensure security and ease of use.
- Integrated Controls: Includes a dial thermometer and light switch inside for easy monitoring and operation.
- Compact Footprint: Nominal dimensions ideal for commercial kitchens where space optimization is essential.
- Certified Safety: UL and cUL listings guarantee electrical safety and code adherence.
Built for Commercial Success
This walk-in freezer is engineered for the demanding environment of a commercial kitchen. Its robust materials and NSF certified design provide the reliability you need to keep your cold storage consistent day after day. By choosing trusted restaurant equipment like the Kolpak KF8-1206-FR, you reduce the risk of costly downtime and maintenance. This durability translates into a strong return on investment, making it a smart choice for your new restaurant's kitchen buildout.
Specifications at a Glance
- Nominal Dimensions: 11' 7" (L) x 5' 10" (W) x 8' 6.25" (H)
- Interior Dimensions: 10' 11" x 5' 2" x 7' 10.625"
- Floor: Included Era floor
- Wall Material: .100 smooth aluminum exterior, 26 ga embossed galvalume interior
- Refrigeration: Pre-charged remote system, indoor/outdoor rated
- Certifications: NSF, UL, cUL
- Storage Area: 398 sq. ft.
Why Restaurant Owners Choose This
Restaurant owners launching new concepts appreciate the Kolpak KF8-1206-FR for its fast installation and dependable performance. Its NSF certification assures compliance with health codes, simplifying your restaurant opening process. The modular design and included floor help reduce lead times during kitchen buildout. Concept Services' full-service approach—sourcing, inspecting, installing, and supporting—means you get this commercial kitchen equipment ready to perform so you can focus on serving your customers and generating revenue quickly.
