Imperial IRCM-84 84" Gas Cheesemelter | Infrared Burner | NSF Certified
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Product Description
Overview
The Imperial IRCM-84 Gas Cheesemelter is an essential piece of commercial kitchen equipment designed specifically for new restaurants looking to streamline their kitchen buildout and accelerate their restaurant opening. Featuring an 84-inch width with an infrared burner delivering 80,000 BTUs, this cheesemelter provides rapid, even heating for perfect cheese melting and broiling. Its all stainless steel exterior and 304 stainless steel construction ensure durability and compliance with NSF, CE, and CSA certifications, making it a trustworthy choice for foodservice professionals.
Key Features
- Infrared Burner with 80,000 BTUs: Provides fast, efficient, and consistent heat for optimal cheese melting and broiling performance.
- All Stainless Steel Exterior: Durable and easy to clean, maintaining a professional look and meeting health code requirements.
- Protective Mesh Screen: Enhances safety by preventing direct contact with the high-heat burner area.
- Welded Frame Construction: Ensures structural integrity and long-lasting reliability in demanding commercial environments.
- Die Cast Metal Knobs: Designed for durability and precise control over heat settings.
- NSF, CE, CSA Flame, and CSA Star Certified: Meets strict health and safety standards essential for restaurant compliance.
- Width of 84" (side-to-side): Provides ample cooking surface, ideal for high-volume kitchen operations.
- Specify Mounting Options: Flexible installation choices to fit your kitchen layout and workflow.
Built for Commercial Success
The IRCM-84 is built to withstand the rigors of a busy commercial kitchen. Its robust 304 stainless steel construction resists corrosion and wear, ensuring years of dependable service. This makes it a smart investment for new restaurant owners who want equipment that supports their business growth and reduces downtime. The infrared technology not only speeds up cooking times but also improves energy efficiency, contributing to lower operating costs.
Specifications at a Glance
- Model: IRCM-84
- Width: 84 inches (side-to-side)
- Heat Type: Infrared gas burner
- BTU Rating: 80,000 BTUs
- Construction: 304 stainless steel, welded frame
- Controls: Die cast metal knobs
- Safety: Protective mesh screen
- Certifications: NSF, CE, CSA Flame, CSA Star
Why Restaurant Owners Choose This
For entrepreneurs launching a new restaurant concept, the IRCM-84 cheesemelter offers the perfect balance of speed, reliability, and compliance. It's an NSF certified piece of foodservice equipment that simplifies your kitchen buildout by providing a ready-to-use, professional-grade broiler that delivers consistent results from day one. Paired with Concept Services' end-to-end support including sourcing, inspection, and installation, this equipment reduces your risk and helps you open your doors faster and with confidence.
