
Imperial IR-8-G24-XB 72" Gas Restaurant Range | NSF Certified | Durable & Reliable
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Product Description
Overview
The Imperial IR-8-G24-XB 72" gas range is a powerhouse designed to meet the demanding needs of new restaurants. Featuring eight open burners with pilot lights and a 24" griddle, this range offers versatile cooking capabilities to handle a variety of menu items efficiently. Its stainless steel front, sides, and backguard ensure durability and a professional appearance that fits seamlessly into any commercial kitchen buildout. NSF certified and compliant with CE and CSA standards, this unit supports your restaurant opening by meeting strict health and safety codes.
Key Features
- Eight Open Burners with Low Simmer Feature: Allows precise heat control for diverse cooking techniques, from searing to gentle simmering.
- 24" Griddle with 3/4" Polished Steel Plate: Provides a robust cooking surface for pancakes, eggs, and grilled sandwiches, with a 3" grease trough for easy cleanup.
- Standard Oven with Porcelain Interior: Spacious and easy to clean, perfect for baking and roasting with even heat distribution.
- Stainless Steel Construction: Front, sides, backguard, shelf, and kick plate ensure longevity and easy maintenance.
- Open Cabinet Base with Bottom Shelf: Offers convenient storage for pots, pans, and kitchen tools to keep your workspace organized.
- Manual Controls: Simple and reliable operation reduces downtime and speeds training for kitchen staff.
- Adjustable 6" Legs: Ensure stable installation on uneven floors and proper clearance for cleaning.
- Certified Safety and Performance: NSF, CE, CSA Flame, and CSA Star certifications guarantee compliance with commercial kitchen regulations.
Built for Commercial Success
Designed for the intense demands of a restaurant kitchen, the Imperial IR-8-G24-XB offers unparalleled reliability and performance. Its rugged construction and trusted brand pedigree mean you are investing in restaurant equipment that will serve your business for years. This range helps maximize your kitchen productivity, reduce maintenance costs, and ultimately improves your return on investment, making it a smart choice for any new restaurant opening.
Specifications at a Glance
- Width: 72"
- Burners: 8 open burners with pilot lights
- Griddle Size: 24" wide, 3/4" polished steel plate
- Oven: 1 standard oven with porcelain interior
- Exterior Finish: Stainless steel front, sides, backguard, shelf, and kick plate
- Grease Trough: 3" wide with removable grease pan and crumb tray
- Legs: 6" adjustable feet
- BTU: 331,000 (97 kW)
- Certifications: NSF, CE, CSA Flame, CSA Star
Why Restaurant Owners Choose This
When launching your new restaurant, speed and reliability are paramount. The Imperial IR-8-G24-XB range is NSF certified and built to meet commercial kitchen demands, ensuring your kitchen buildout complies with health codes and fire regulations. With Concept Services as your full-service partner, you get expert sourcing, thorough inspection, professional installation, and ongoing support. This means less stress, fewer delays, and equipment you can depend on to perform day after day, helping you open your doors faster and stay open longer.





