Imperial IR-6-G36-P-XB 72" Gas Restaurant Range | Fast Restaurant Opening | NSF Certified
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Product Description
Overview
The Imperial IR-6-G36-P-XB 72" gas restaurant range is a powerhouse piece of commercial kitchen equipment engineered for new restaurant owners who need to open their kitchens fast without compromising quality or compliance. Featuring six open burners, a large 36" griddle, and a convection oven, this all-in-one range meets the diverse cooking demands of a busy foodservice environment. Its NSF certified design ensures it meets strict health and safety standards, making it an ideal choice for your restaurant opening and kitchen buildout.
Key Features
- Six open burners with pilot lights and a low simmer feature for precise cooking control across multiple dishes.
- 36" griddle with a 3/4" polished steel plate and 3" grease trough to handle high-volume griddling with easy cleanup.
- One convection oven with a porcelain interior and chrome rack, perfect for consistent baking and roasting.
- Manual controls for straightforward operation and reliability under heavy use.
- Open cabinet base with bottom shelf provides convenient storage and easy access to kitchen essentials.
- Stainless steel front, sides, backguard, and shelf with 6" adjustable legs for durability and easy sanitation.
- 287,000 BTU power output ensures rapid heating and quick food preparation to support fast service.
- Certified NSF, CE, CSA Flame, and CSA Star for compliance with health codes and safety standards.
Built for Commercial Success
The Imperial IR-6-G36-P-XB range is constructed with heavy-duty materials and designed for the rigors of a commercial kitchen. Its cast iron grates and sturdy steel components provide long-lasting durability, ensuring you won’t face unexpected downtime or costly repairs. This range is an excellent investment that contributes to a reliable kitchen buildout, helping you open your new restaurant quickly and keep it running efficiently for years to come.
Specifications at a Glance
- Width: 72"
- Burners: 6 open burners with pilot lights
- Griddle: 36" wide, 3/4" polished steel plate with grease trough and removable pan
- Oven: 1 convection oven with porcelain interior and chrome rack
- Power Output: 287,000 BTU (84 kW)
- Construction: Stainless steel front, sides, backguard, and shelf
- Base: Open cabinet with bottom shelf
- Legs: 6" adjustable feet
- Certifications: NSF, CE, CSA Flame, CSA Star
Why Restaurant Owners Choose This
Restaurant owners rely on the Imperial IR-6-G36-P-XB because it combines versatility with proven durability. Whether you’re cooking multiple dishes simultaneously on burners or preparing large quantities on the griddle, this range adapts to your fast-paced environment. Its NSF certified status gives you peace of mind during health inspections, and the manual controls allow your kitchen staff to work efficiently. Paired with Concept Services’ full-service approach—from expert sourcing to professional installation and ongoing support—you gain a trusted partner dedicated to your successful restaurant opening.
