Imperial IHR-GT36-XB 36" Heavy Duty Gas Range with Griddle | NSF Certified | Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IHR-GT36-XB is a 36" wide heavy duty gas range with an integrated 1" thick griddle plate, engineered to meet the demanding needs of new restaurants and commercial kitchens. This NSF certified unit features a robust stainless steel front and sides, providing durability and a professional appearance. Designed for speed and reliability, it supports your kitchen buildout by delivering efficient, consistent heat output of 90,000 BTU (26 kW) to power through high-volume cooking tasks. The open cabinet base with a bottom shelf offers convenient storage, while the 5" deep landing ledge and 6" adjustable legs enhance usability and installation flexibility.
Key Features
- 36" Heavy Duty Gas Range with Griddle: Combines a powerful 90,000 BTU burner with a 1" thick griddle plate for versatile cooking options.
- Thermostatic Controls: Precise temperature management ensures consistent food quality and reduces waste.
- Stainless Steel Front & Sides: Durable, easy to clean, and NSF certified for food safety compliance.
- Open Cabinet Base with Bottom Shelf: Maximizes kitchen space with accessible storage for pots, pans, or small equipment.
- 4" Wide Grease Gutter with 1 Gallon Can Capacity: Efficient grease management simplifies cleaning and maintenance.
- 5" Deep Landing Ledge & Backguard: Provides extra workspace and protects walls from splatters and heat.
- 6" Legs with Adjustable Feet: Ensures stable, level installation on uneven floors.
- Certified Safety & Compliance: cETLus, ETL, and NSF certifications give you peace of mind for health code and fire safety.
Built for Commercial Success
Built with commercial kitchen durability in mind, the Imperial IHR-GT36-XB withstands daily high-volume use while maintaining peak performance. Its robust construction and NSF certified components ensure long-term reliability, reducing downtime and costly repairs. This range and griddle combination is an excellent investment that supports your restaurant’s growth by delivering consistent cooking results and a faster path to opening day.
Specifications at a Glance
- Width: 36 inches
- Power: 90,000 BTU (26 kW)
- Griddle Plate Thickness: 1 inch
- Grease Gutter Width: 4 inches with 1 gallon can capacity
- Exterior: Stainless steel front and sides
- Base: Open cabinet with bottom shelf
- Landing Ledge: 5 inches deep
- Legs: 6 inches high with adjustable feet
- Certifications: NSF, cETLus, ETL
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment that accelerates your restaurant opening without compromising on quality or compliance. The Imperial IHR-GT36-XB meets these needs by combining NSF certified construction with heavy duty performance and easy maintenance. Its efficient design reduces lead times in your kitchen buildout, while its professional-grade features ensure you consistently deliver high-quality dishes. Partnering with Concept Services means this equipment is expertly sourced, thoroughly inspected, professionally installed, and fully supported to keep your restaurant running smoothly from day one.
