Imperial IHR-GT18-M 18" Gas Heavy Duty Range | Fast Restaurant Opening | NSF Certified
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Imperial IHR-GT18-M is a premium 18" heavy duty gas range engineered specifically for new restaurants and commercial kitchen environments. This NSF certified range combines powerful performance with reliable durability to help you get your kitchen operational quickly and keep it running efficiently. Its modular "Add-A-Unit" design allows you to customize your cooking line as your needs evolve, making it a smart investment for your restaurant opening and long-term success.
Key Features
- 18" Wide Heavy Duty Range: Compact size ideal for tight kitchen spaces while still delivering 40,000 BTU of powerful gas heat to handle high-volume cooking demands.
- Thermostatic Griddle Top: Features a 1" thick griddle plate with precise thermostat controls for consistent cooking performance, perfect for breakfast, burgers, and more.
- Modular Add-A-Unit Design: Easily expand your cooking line by adding compatible units without complicated rewiring or plumbing.
- Stainless Steel Front & Sides: Durable, easy-to-clean exterior that meets NSF hygiene standards and resists corrosion and wear in busy kitchens.
- Convenient Grease Management: Includes a 4" wide grease gutter with a 1-gallon capacity grease can and removable crumb tray for easy cleaning and maintenance.
- Built-In Landing Ledge & Backguard: 7" deep landing ledge and 6" high backguard provide additional workspace and protect walls from splatter.
- Certified Safety & Quality: cETLus and NSF certified to meet stringent commercial kitchen safety and sanitation codes.
Built for Commercial Success
The Imperial IHR-GT18-M is built to withstand the rigors of a busy commercial kitchen. Its heavy duty construction and quality materials ensure years of reliable operation with minimal downtime. For restaurant owners, this means a strong return on investment through durable equipment that reduces costly repairs and replacements. When paired with Concept Services' thorough inspection and professional installation, you get a kitchen appliance you can rely on from day one.
Specifications at a Glance
- Width: 18"
- BTU Output: 40,000 BTU (12 kW)
- Plate Thickness: 1"
- Grease Gutter: 4" wide with 1-gallon capacity grease can
- Landing Ledge Depth: 7"
- Backguard Height: 6"
- Exterior Finish: Stainless Steel front and sides
- Certifications: NSF, cETLus
Why Restaurant Owners Choose This
For entrepreneurs launching a new restaurant, the Imperial IHR-GT18-M offers a dependable solution that accelerates your kitchen buildout timeline. Its modular design adapts to your evolving menu and volume needs, while NSF certification ensures compliance with health codes. Backed by Concept Services' full-service approach—sourcing, inspection, installation, and ongoing support—you can focus on opening day with confidence knowing your commercial kitchen equipment is ready to perform.
