Imperial IHR-GT18-1HT-M 36" Heavy Duty Gas Range | NSF Certified & Reliable
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Product Description
Overview
The Imperial IHR-GT18-1HT-M 36" Heavy Duty Gas Range is a robust and versatile commercial kitchen equipment piece designed specifically for new restaurant owners who need to open quickly and run efficiently. Featuring a modular countertop design, this range combines an 18" thermostatically controlled griddle and an 18" hot top, providing flexible cooking options in a compact 36" width. Built with stainless steel front and sides, it not only offers durability but also a professional aesthetic that fits seamlessly into any kitchen buildout.
Key Features
- Modular Design: Easily integrates into your kitchen layout for efficient space usage and future expansion.
- High Output Cooking: 80,000 BTU power ensures rapid heat-up and consistent cooking performance to handle busy service periods.
- Dual Cooking Surfaces: Includes one 18" thermostatically controlled griddle and one 18" hot top, allowing versatile menu preparation.
- Durable Stainless Steel Exterior: Stainless steel front and sides resist corrosion and simplify cleaning for health code compliance.
- Large Grease Gutter and Can Capacity: 4" wide grease gutter with a 1-gallon capacity grease can helps maintain kitchen cleanliness and safety.
- Certified Safe and Compliant: NSF certified and cETLus listed to meet stringent health and safety regulations necessary for new restaurant openings.
- Compact Footprint: 36" wide with a 5" deep landing ledge and backguard maximizes workspace efficiency without sacrificing cooking area.
- Thermostatic Control: Precise temperature control for consistent food quality and energy efficiency.
Built for Commercial Success
This Imperial range is engineered to withstand the demands of a high-volume commercial kitchen. The heavy-duty construction means you can rely on it day after day, year after year, minimizing downtime and costly repairs. Investing in this NSF certified, restaurant-grade equipment ensures you're building a kitchen that supports your business growth and protects your bottom line with reliable performance and compliance.
Specifications at a Glance
- Width: 36"
- Top: (1) 18" thermostatic griddle, (1) 18" hot top
- BTU Output: 80,000 BTU / 23 kW
- Grease Gutter Width: 4" with 1 gallon capacity can
- Exterior Finish: Stainless steel front and sides
- Certification: NSF, cETLus Listed
- Design: Modular countertop
Why Restaurant Owners Choose This
When opening your new restaurant, you need equipment that delivers from day one. The Imperial IHR-GT18-1HT-M range offers fast heat-up times and versatile cooking options to meet diverse menu demands. Its NSF certification and robust build give you confidence in compliance and durability. With Concept Services sourcing, inspecting, and professionally installing your equipment, you avoid costly mistakes and delays, getting your kitchen operational faster and your restaurant serving customers sooner.
