Imperial IHR-G24-2-P 36" Gas Heavy Duty Range with Griddle | NSF Certified & Reliable
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Imperial IHR-G24-2-P is a 36-inch heavy duty gas range built to meet the demanding needs of new restaurants and commercial kitchens. Featuring two open burners, a robust 24" griddle with a 1" thick plate, and a convection oven, this range is designed to accelerate your restaurant opening by delivering high performance and reliability. Crafted with stainless steel front and sides, it not only ensures durability but also complies with NSF certification standards, making it an ideal choice for safe and efficient foodservice operations.
Key Features
- Two Open Burners with Cast Iron "S" Grates: Provide precise temperature control for versatile cooking needs and long-lasting durability.
- 24" Griddle Plate: 1" thick with a 4" grease gutter and 1-gallon grease can capacity, perfect for high-volume griddling tasks.
- Convection Oven: Offers even heat distribution for consistent baking and roasting results, equipped with a chrome rack.
- Stainless Steel Construction: Front and sides ensure easy cleaning, corrosion resistance, and professional aesthetics.
- Manual Controls and Removable Crumb Tray: Simplify operation and maintenance during busy service times.
- Adjustable 6" Legs: Provide stability and allow for easy leveling on uneven kitchen floors.
- High BTU Output: 180,000 BTU power ensures fast cooking times and efficient energy use.
- Certified Safety and Compliance: NSF, cETLus, and ETL certifications guarantee compliance with health and fire codes.
Built for Commercial Success
The Imperial IHR-G24-2-P range is engineered for durability and consistent performance in high-demand commercial kitchens. Its heavy duty construction and NSF certified design mean it can withstand the rigors of daily restaurant use while meeting strict health and safety standards. Choosing this range helps protect your investment by minimizing downtime and maintenance, giving you a reliable backbone for your new restaurant’s kitchen buildout and long-term operational success.
Specifications at a Glance
- Width: 36"
- Burners: 2 open burners with cast iron "S" grates
- Griddle: 24" wide, 1" thick plate, 4" grease gutter with 1 gallon capacity
- Oven: Convection oven with 1 chrome rack
- Exterior Finish: Stainless steel front and sides
- Legs: 6" adjustable feet
- Power: 180,000 BTU / 53kW
- Certifications: NSF, cETLus, ETL
Why Restaurant Owners Choose This
Restaurant owners launching new concepts value the Imperial IHR-G24-2-P for its ability to deliver fast, reliable cooking performance that supports a swift restaurant opening. Its NSF certification and professional-grade build provide confidence in safety and compliance, while the multi-functionality of burners, griddle, and convection oven help streamline your kitchen workflow. With Concept Services handling sourcing, inspection, installation, and ongoing support, you can trust this equipment to get your foodservice operation up to speed and keep it running smoothly.
