Imperial IHR-6 36" Heavy Duty Gas Range | 6 Burners | NSF Certified
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Product Description
Overview
The Imperial IHR-6 36" Heavy Duty Gas Range is a cornerstone piece of commercial kitchen equipment ideal for new restaurant owners focused on a fast and reliable kitchen buildout. Featuring six powerful open burners and a standard oven, this NSF certified range ensures your kitchen meets health codes and fire safety standards from day one. Constructed with stainless steel front and sides, it offers both durability and an attractive professional finish that fits seamlessly into any foodservice environment.
Key Features
- Six Open Burners: Provides ample cooking surface for high-volume food preparation, allowing multiple dishes to be cooked simultaneously.
- Standard Oven with Chrome Rack: Versatile oven space for baking, roasting, and more, with easy-to-clean chrome rack included.
- Heavy Duty Cast Iron "S" Grates: Durable and resistant to warping, ensuring even heat distribution and longevity.
- Stainless Steel Front and Sides: Professional-grade finish that resists corrosion and simplifies cleaning.
- Backguard and Kick Plate: Protects kitchen walls and maintains hygiene standards.
- Adjustable 6" Legs: Allows for leveling on uneven floors, optimizing safety and stability.
- 280,000 BTU / 82 kW Power: Delivers robust heat output to meet the demands of busy commercial kitchens.
- NSF Certified and cETLus Listed: Ensures compliance with food safety and electrical standards, critical for passing inspections during your restaurant opening.
Built for Commercial Success
Designed to withstand the rigors of a high-volume kitchen, the Imperial IHR-6 is built with heavy duty materials that ensure years of reliable service. By choosing this robust range, you are investing in restaurant equipment that minimizes downtime and maintenance costs, providing excellent return on investment. Concept Services’ expert inspection and professional installation guarantee your kitchen buildout is executed flawlessly, helping you open on schedule and operate efficiently.
Specifications at a Glance
- Width: 36 inches
- Burners: 6 open burners with cast iron "S" grates
- Oven: Standard oven with 1 chrome rack
- Power: 280,000 BTU / 82 kW
- Exterior Finish: Stainless steel front and sides
- Height: Includes 6" legs with adjustable feet
- Certifications: NSF certified, cETLus listed
Why Restaurant Owners Choose This
You need restaurant equipment that keeps pace with your fast-moving launch timeline and heavy kitchen demands. The Imperial IHR-6 is a trusted choice for new restaurant owners because it combines commercial-grade durability with performance reliability. Its NSF certification and compliance with safety standards reduce the complexity of your kitchen buildout, while Concept Services ensures your equipment is sourced, inspected, and installed with precision. This means less risk of costly delays and more confidence in your kitchen’s ability to deliver excellent foodservice day after day.
