Imperial IHR-3HT-3-M 36" Gas Heavy Duty Range | Modular Design | NSF Certified
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Product Description
Overview
The Imperial IHR-3HT-3-M is a 36" heavy duty gas range engineered to meet the demanding needs of new restaurants and commercial kitchens. Featuring a modular design with three open burners and three 12" hot tops, this NSF certified range offers versatile cooking options to streamline your kitchen workflow. Its stainless steel front and sides provide a professional look while ensuring durability and easy cleaning. Designed to help you get to opening day faster, this range supports an efficient kitchen buildout with reliable performance and quick installation.
Key Features
- Modular 36" Width: Fits seamlessly into most kitchen layouts and allows flexible configurations during your kitchen buildout.
- Three Open Burners: High-output cast iron “S” grates deliver 240,000 BTU total for powerful, even heating ideal for sautéing, boiling, and frying.
- Three 12" Hot Tops: Provide consistent heat for keeping food warm or simmering sauces, enhancing your cooking versatility.
- Stainless Steel Exterior: Front and sides crafted in stainless steel for durability, corrosion resistance, and easy sanitation to meet health codes.
- Manual Controls with Removable Crumb Tray: Simplify operation and cleaning, reducing downtime and maintenance effort.
- NSF Certified & cETLus Listed: Ensures compliance with food safety standards and electrical/gas safety regulations.
- 7" Deep Landing Ledge & Backguard: Provides space for prep or resting utensils, increasing kitchen efficiency.
Built for Commercial Success
This Imperial range is built with heavy-duty materials and designed for the rigors of a high-volume commercial kitchen. Its robust 240,000 BTU output supports fast cooking speeds, helping your kitchen staff maintain quick service during peak hours. The modular design and NSF certification mean you invest in equipment that not only meets stringent health and safety standards but also delivers consistent performance for years, lowering long-term replacement and repair costs.
Specifications at a Glance
- Width: 36 inches
- Burners: 3 open burners front with cast iron “S” grates
- Hot Tops: 3 x 12 inches hot tops rear
- BTU Output: 240,000 total (approx. 70kW)
- Exterior: Stainless steel front and sides
- Controls: Manual with removable crumb tray
- Certifications: NSF, cETLus
- Landing Ledge Depth: 7 inches
Why Restaurant Owners Choose This
When opening your new restaurant, you need equipment that works right out of the box and keeps up with your busy kitchen demands. The Imperial IHR-3HT-3-M provides the perfect blend of versatility, power, and durability. Its NSF certification ensures compliance with health codes, and the modular design allows easy integration into your kitchen buildout. With Concept Services’ full-service approach, you get expert sourcing, quality inspection, professional installation, and ongoing support—helping you avoid costly delays and get revenue flowing fast.
