
Imperial IHR-2HT-24-XB 24" Heavy Duty Gas Range | NSF Certified & Reliable
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Product Description
Overview
The Imperial IHR-2HT-24-XB is a 24" heavy duty gas range engineered for new restaurants and foodservice operations that demand fast, reliable, and efficient kitchen equipment. Equipped with two hot tops and an open cabinet base with a bottom shelf, this NSF certified range integrates seamlessly into your commercial kitchen buildout, making it an ideal choice for restaurant openings where speed and quality matter.
Key Features
- Two Hot Tops: Provides versatile cooking surfaces to handle multiple pots and pans simultaneously, boosting kitchen productivity.
- Add-A-Unit Design: Allows easy integration with other Imperial equipment, perfect for custom kitchen layouts and expansions.
- Open Cabinet with Bottom Shelf: Offers convenient storage space for pots, pans, or small kitchen tools, keeping your workspace organized and efficient.
- Manual Controls: Simple, reliable operation ensures precise temperature management for consistent cooking results.
- Stainless Steel Construction: Durable front, sides, landing edge, backguard, and kick plate resist corrosion and are easy to clean, meeting NSF standards.
- Adjustable 6" Legs: Ensures proper leveling on uneven floors, enhancing stability and safety.
- 60,000 BTU Power: High heat output supports fast cooking times, essential for quick service and high-volume kitchens.
- NSF Certified and cETLus Listed: Guarantees compliance with health and safety codes, vital for hassle-free inspections during your restaurant opening.
Built for Commercial Success
This heavy duty gas range is built from commercial-grade materials to withstand the rigors of a busy kitchen environment. Its robust construction and reliable performance translate into a strong return on investment, minimizing downtime and maintenance costs. With Concept Services handling your sourcing, inspection, and installation, you get equipment that’s not only NSF certified and compliant but also installed to last, supporting your restaurant’s growth for years.
Specifications at a Glance
- Width: 24 inches
- Power: Gas, 60,000 BTU
- Top: (2) Hot Tops
- Base: Open cabinet with bottom shelf
- Controls: Manual
- Exterior Finish: Stainless steel front, sides, landing edge, backguard, and kick plate
- Legs: 6" adjustable feet
- Certifications: NSF, cETLus
Why Restaurant Owners Choose This
When launching a new restaurant, you need commercial kitchen equipment that delivers consistent performance and helps you open quickly. The Imperial IHR-2HT-24-XB provides exactly that with its fast heat-up times, durable stainless steel exterior, and flexible cooking surface. Paired with Concept Services’ full-service approach—sourcing, inspection, professional installation, and ongoing support—you get a seamless experience that reduces risk and accelerates your kitchen buildout, so you can start serving customers and generating revenue sooner.





