Imperial IHPA-3-36-E Electric Hotplate 36" | Durable Stainless Steel | NSF Certified
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Product Description
Overview
The Imperial IHPA-3-36-E electric hotplate is a commercial kitchen essential designed to meet the rigorous demands of a new restaurant. Featuring three 12" round flat solid plate burners, this 36-inch countertop hotplate provides versatile cooking zones with infinite heat controls for precise temperature management. Constructed with an all stainless steel exterior including the front, top, and sides, it offers exceptional durability and an attractive finish that withstands the heavy use typical in foodservice environments. NSF certified and ETL Sanitation approved, the IHPA-3-36-E ensures compliance with health codes and fire safety standards, critical for new restaurant openings and kitchen buildouts.
Key Features
- Three 12" round solid plate elements: Deliver consistent, even heat ideal for various cooking tasks.
- Infinite heat controls: Allow precise temperature adjustment for professional-quality cooking.
- All stainless steel exterior: Durable, easy to clean, and corrosion resistant for long-lasting use.
- 36" countertop design with 4" adjustable legs: Fits easily on standard kitchen counters and allows for leveling on uneven floors.
- cETLus, ETL Sanitation, and CE certifications: Ensures safety, sanitation, and compliance with regulatory standards.
- Solid top plate: Provides a smooth cooking surface that is easy to maintain.
- Energy efficient electric operation: Simplifies installation without the need for gas hookups.
Built for Commercial Success
The IHPA-3-36-E is engineered for reliability and heavy-duty performance in busy commercial kitchens. Investing in this hotplate means fewer breakdowns and maintenance interruptions, supporting your goal of a fast, smooth restaurant opening and sustained success. Its stainless steel construction resists wear and tear, while the solid electric elements provide even heat distribution for consistent food quality. This dependable equipment helps maximize your ROI by reducing downtime and repair costs, making it a smart choice for your commercial kitchen equipment lineup.
Specifications at a Glance
- Model: IHPA-3-36-E
- Type: Electric Countertop Hotplate
- Dimensions: 36" width
- Burners: 3 round solid plate elements, 12" each
- Controls: Infinite heat controls
- Exterior: Stainless steel front, top & sides
- Legs: 4" adjustable feet
- Certifications: cETLus, ETL Sanitation, CE, NSF Certified
Why Restaurant Owners Choose This
New restaurant owners appreciate the IHPA-3-36-E for its robust construction, ease of use, and compliance with foodservice regulations. Its quick installation and reliable performance cut your kitchen buildout time, helping you open your doors faster and start generating revenue sooner. Concept Services supports you by sourcing this NSF certified, commercial-grade equipment, inspecting it for quality, professionally installing it with proper utility connections, and providing ongoing support to ensure your kitchen runs smoothly. This hotplate is a trusted partner in creating a professional, efficient kitchen environment.
