Imperial IFSSP675ET 6-Battery Electric Fryer | 75 lb. Fat Capacity | NSF Certified
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Imperial IFSSP675ET electric fryer is an essential piece of commercial kitchen equipment for entrepreneurs launching new restaurants. Designed for high-volume frying with six batteries, each holding 75 lbs. of fat, this NSF certified fryer ensures your kitchen buildout is efficient, compliant, and ready to serve customers quickly. Its built-in space saver filter system and robust 5.5 GPM roller pump streamline oil filtration, extending oil life and reducing downtime during your restaurant opening.
Key Features
- Six 75 lb. capacity fry tanks: Handle large volumes of fried food to keep up with busy service periods.
- Electric immersed heating elements: Provide consistent, energy-efficient heat for precise cooking control.
- Built-in space saver filter system: Simplifies oil filtration, reduces labor, and maintains food quality.
- 5.5 GPM roller pump: Ensures fast, effective oil circulation and filtration.
- Thermostatic controls: Allow accurate temperature adjustments to meet recipe requirements.
- All stainless steel exterior and fry pots: Durable, easy to clean, and compliant with sanitation standards.
- Casters included: For easy movement and cleaning access in your kitchen space.
- Certifications: cETLus, CSA Star, CSA Flame, CSA-Sanitation, and CE ensure compliance with health and safety regulations.
Built for Commercial Success
The Imperial IFSSP675ET electric fryer is built to withstand the demands of a busy commercial kitchen. Its stainless steel construction resists corrosion and wear, while the reliable electric heating elements minimize maintenance needs. This fryer is a smart investment for your new restaurant, as it supports fast kitchen buildout, reduces operational interruptions, and delivers consistent product quality that keeps customers coming back.
Specifications at a Glance
- Fryer Type: Electric, floor model
- Fryer Quantity: 6 batteries
- Fat Capacity: 75 lbs. per tank (approximate)
- Heating Elements: Immersed electric elements
- Filter System: Built-in space saver filter with 5.5 GPM roller pump
- Controls: Electric thermostat
- Exterior Finish: Stainless steel (front and sides)
- Included Accessories: Joiner strips, filter starter kit, casters
- Power: 1/3 HP motor
- Certifications: cETLus, CSA Star, CSA Flame, CSA-Sanitation, CE
Why Restaurant Owners Choose This
When opening your new restaurant, you need restaurant equipment that you can trust to perform under pressure. The Imperial IFSSP675ET offers reliability, ease of maintenance, and compliance with NSF certified standards. With Concept Services handling sourcing, inspection, installation, and ongoing support, you gain peace of mind and speed to open your kitchen efficiently. This fryer integrates seamlessly into your kitchen buildout, helping you start serving customers and generating revenue faster.
