Imperial IFSSP675-OP Gas Fryer 6-Battery 75lb Capacity | Reliable Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IFSSP675-OP is a commercial-grade gas fryer designed specifically to meet the demands of new restaurant kitchens. Featuring six open pot fry tanks, each with a 75 lb. fat capacity, this fryer is built to handle high-volume frying efficiently and reliably. Its built-in space saver filter system with a 5.5 GPM roller pump streamlines oil filtration, reducing downtime and maintenance. With its stainless steel front and sides, this fryer not only looks professional but also offers durability and easy cleaning essential for NSF certified foodservice equipment.
Key Features
- Six 75 lb. capacity fry tanks: Supports high-volume frying to keep up with busy restaurant demands.
- Built-in space saver filter system: Ensures quick and easy oil filtration for consistent cooking quality and extended oil life.
- Thermostatic controls: Provide precise temperature regulation for perfect frying results every time.
- Stainless steel front and sides: Durable, easy to clean, and compliant with health and sanitation requirements.
- Casters included: Allows for easy mobility during kitchen buildout and cleaning.
- High BTU output (1,050,000 BTU): Delivers rapid heat-up and consistent cooking performance.
- ETL sanitation and cETLus certifications: Guarantee compliance with safety and health standards.
- Includes joiner strips and filter starter kit: Ready for immediate installation and use.
Built for Commercial Success
The Imperial IFSSP675-OP fryer is engineered for durability and long-term reliability, critical factors for restaurant owners investing in their kitchen buildout. Its robust stainless steel construction and powerful heating elements ensure it withstands the heavy use of a busy commercial kitchen. This fryer minimizes downtime with an integrated filter system and simple maintenance, helping you maximize your return on investment. Choosing this fryer means you’re equipping your new restaurant with foodservice equipment that can perform day after day, year after year.
Specifications at a Glance
- Fryer Type: Gas, floor model, open pot
- Fryer Quantity: 6 tanks
- Fat Capacity: 75 lbs. per tank
- Filter System: Built-in space saver filter with 5.5 GPM roller pump
- Controls: Snap action thermostat, thermostatic controls
- Exterior Finish: Stainless steel front and sides
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP
- Heat Output: 1,050,000 BTU total
- Certifications: cETLus, ETL-Sanitation (NSF certified)
- Includes: Joiner strips and filter starter kit, casters
Why Restaurant Owners Choose This
When launching your new restaurant, speed and reliability are essential. The Imperial IFSSP675-OP fryer is designed to help you get your kitchen operational fast with its pre-configured six-battery setup and built-in filter system, reducing installation complexity and downtime. Its NSF certified stainless steel design meets health code compliance, giving you peace of mind during inspections. With Concept Services handling sourcing, inspection, installation, and ongoing support, you get a full-service partner dedicated to your restaurant opening success. This fryer is a smart investment that delivers consistent cooking results and long-term durability, helping you focus on delighting your customers and growing your business.
