Imperial IFSSP650-OP 6-Battery Gas Fryer with Built-In Filter | Fast Restaurant Opening | NSF Certified
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Product Description
Overview
The Imperial IFSSP650-OP is a powerhouse commercial gas fryer designed specifically for new restaurants looking to open quickly and operate reliably. With six open-pot fry tanks, each holding 50 lbs of frying fat, this floor model fryer delivers high-capacity cooking to handle busy kitchen demands. Its built-in space saver filter system and 5.5 GPM roller pump streamline oil filtration, reducing downtime and maintenance. Featuring stainless steel front and sides, this NSF certified fryer meets stringent health and sanitation codes, making it ideal for your restaurant opening and kitchen buildout.
Key Features
- Six 50 lb. open fry pots: High volume capacity to keep up with peak service times in your new restaurant.
- Built-in space saver filter system: Efficient oil filtration extends oil life, saving you money and labor.
- Thermostatic controls: Precise temperature management ensures consistent, quality frying results.
- Stainless steel front and sides: Durable and easy to clean, maintaining NSF certified sanitation standards.
- Casters included: Allows for easy mobility during installation and cleaning.
- Snap action thermostat & 5.5 GPM roller pump: Reliable components designed for long-term commercial use.
- Includes joiner strips & filter starter kit: Everything you need to get started right away.
- Power & certification: Operates on 120v/60/1-ph, 6.8 amps, 1/3 HP motor, with cETLus and ETL-Sanitation certifications for safety and compliance.
Built for Commercial Success
The Imperial IFSSP650-OP fryer is built tough with commercial-grade stainless steel and engineered for continuous operation in high-demand foodservice environments. Its efficient filtration system and thermostatic controls minimize oil degradation and energy waste, providing you with a smart investment that pays off over time. This fryer supports your restaurant’s profitability by reducing downtime and maintenance costs, helping you open faster and keep your kitchen running smoothly for years to come.
Specifications at a Glance
- Fryer Type: Gas, floor model
- Number of Fry Pots: 6 open tanks
- Fat Capacity: 50 lbs per tank
- Filter System: Built-in space saver filter with 5.5 GPM roller pump
- Controls: Snap action thermostat with precise thermostatic temperature control
- Exterior: Stainless steel front and sides
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP motor
- BTU Output: 840,000 BTU total
- Certifications: cETLus, ETL-Sanitation, NSF certified
- Includes: Joiner strips, filter starter kit, casters
Why Restaurant Owners Choose This
For entrepreneurs launching new restaurants, the Imperial IFSSP650-OP is a trusted choice because it combines fast installation readiness with dependable performance. Its NSF certified construction ensures compliance with health and safety regulations, critical for your restaurant opening. Concept Services supports you by sourcing this versatile fryer, inspecting each unit for quality, professionally installing it with proper utility connections, and providing ongoing support—helping you avoid costly mistakes and get your kitchen operational quickly and reliably.
