
Imperial IFSSP475C 4-Basket Gas Fryer | 75 lb Capacity Each | NSF Certified for New Restaurants
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Imperial IFSSP475C gas fryer is a premium choice for entrepreneurs and restaurateurs launching new restaurants who need reliable, NSF certified commercial kitchen equipment. With four 75 lb. capacity fryers built into a single floor model unit, this fryer maximizes your kitchen's frying output while saving valuable space. Its built-in space saver filter system and computer controls streamline operation and maintenance, helping you open your restaurant faster and with confidence.
Key Features
- Four 75 lb. capacity fry tanks: High-volume frying capability supports busy service periods without frequent oil changes.
- Built-in space saver filter system: Simplifies oil filtration, extending oil life and improving food quality.
- Computer controls: Provide precise temperature management and easy operation for consistent foodservice results.
- Stainless steel front and sides: Durable, easy to clean exterior designed for busy commercial kitchens.
- Casters included: Easy mobility for cleaning and kitchen layout flexibility.
- NSF, CSA Star, CSA Flame, and CE certified: Meets stringent health, safety, and performance standards required for new restaurant openings and kitchen buildouts.
- 700,000 BTU power: High heat output for fast oil recovery and efficient frying cycles.
- Includes joiner strips and filter starter kit: Ready to install and start filtering immediately, reducing setup time.
Built for Commercial Success
The Imperial IFSSP475C fryer is engineered for durability and high-volume commercial kitchen use. Its robust stainless steel construction and certified components ensure years of reliable operation, minimizing downtime and costly repairs. Investing in this NSF certified fryer supports your new restaurant's ROI by reducing maintenance costs and helping you maintain consistent food quality that keeps customers coming back.
Specifications at a Glance
- Fryer Quantity: 4 tanks
- Fat Capacity: 75 lbs each
- Exterior Finish: Stainless steel front and sides
- Controls: Computer controls
- Filter: Built-in space saver filter system
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP roller pump
- BTU Output: 700,000 BTU total
- Certifications: NSF, CSA Star, CSA Flame, CE
- Includes: Joiner strips and filter starter kit
- Mobility: Casters included
Why Restaurant Owners Choose This
When opening a new restaurant, you need commercial kitchen equipment you can trust to perform under pressure. The Imperial IFSSP475C fryer delivers powerful, consistent frying with easy-to-use controls and a built-in filter system that reduces downtime and maintenance. Concept Services ensures your fryer is professionally inspected and installed, so you can focus on launching your restaurant quickly and confidently. This fryer’s NSF certification and durable stainless steel construction mean it meets health codes and will stand up to rigorous daily use, making it a smart long-term investment for your kitchen buildout.





