Imperial IFSSP450EU Electric 4-Tank Fryer | 50 lb Capacity Each | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IFSSP450EU is an electric floor model fryer featuring four 50 lb capacity batteries, ideal for high-volume commercial kitchens preparing for a new restaurant opening. This NSF certified foodservice equipment is engineered to deliver speed and reliability, helping you get your kitchen buildout operational quickly and efficiently. Its built-in space saver filter system and thermostatic controls ensure consistent frying quality, while the stainless steel exterior offers durability and easy sanitation to meet health codes.
Key Features
- Four 50 lb frypots: Large capacity tanks allow continuous frying with minimal oil changes, perfect for busy kitchen operations.
- Electric floor model: Efficient heating elements with tilt-up design simplify maintenance and cleaning.
- Built-in space saver filter system: Integrated filtration reduces oil waste and improves food taste, saving time and costs.
- 5.5 GPM roller pump: High flow filtration pump enhances oil filtering speed for minimal downtime.
- Snap action thermostat controls: Precise temperature management ensures consistent cooking results every time.
- All stainless steel exterior and frypots: Durable construction resists corrosion and meets NSF sanitation standards.
- Casters included: Easy mobility for kitchen cleaning and equipment repositioning.
- Certified and compliant: cETLus, CSA Flame, CSA Star, CSA Sanitation, and CE certified for safety and code compliance.
Built for Commercial Success
The Imperial IFSSP450EU fryer is built to withstand the demanding environment of a commercial kitchen. Its robust stainless steel construction and reliable electric heating elements ensure years of consistent performance, reducing maintenance costs and downtime. This fryer supports your investment in high-quality restaurant equipment by delivering excellent ROI through energy efficiency, oil longevity, and dependable operation. When paired with Concept Services' full-service support, you have a partner focused on your kitchen's success from the initial kitchen buildout through ongoing operation.
Specifications at a Glance
- Model: IFSSP450EU
- Fryer Type: Electric, floor model
- Fryer Quantity: 4 tanks
- Fat Capacity: 50 lbs each
- Filter System: Built-in space saver
- Pump Flow Rate: 5.5 GPM roller pump
- Controls: Snap action thermostatic
- Exterior: Stainless steel front and sides
- Mobility: Casters included
- Power: 1/3 HP pump motor
- Certifications: CE, cETLus, CSA Flame, CSA Star, CSA Sanitation
Why Restaurant Owners Choose This
Opening a new restaurant requires equipment that is both fast to install and reliable in daily use. The Imperial IFSSP450EU fryer meets these needs with its quick installation and easy maintenance features, ensuring your kitchen is operational on schedule. Its NSF certified stainless steel construction and built-in filtration system help maintain food quality and meet stringent health codes. Concept Services ensures this fryer is sourced, inspected, installed with proper utility connections, and supported through your launch, giving you peace of mind and allowing you to focus on delivering great food and service.
