
Imperial IFSSP275C Gas Fryer with Built-In Filter | 2 x 75 lb Capacity | NSF Certified
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Product Description
Overview
The Imperial IFSSP275C is a premium gas fryer designed specifically for new restaurant kitchens that demand speed, efficiency, and dependability. With two 75 lb. capacity fry pots and advanced computer controls, this fryer helps you streamline your kitchen buildout and meet the rigorous demands of a busy foodservice environment. Its NSF certified design and multiple safety certifications ensure you meet health and safety codes without compromise. Whether you are opening your first location or expanding, this equipment is engineered to get your restaurant operational fast and maintain peak performance for years.
Key Features
- Dual 75 lb. capacity tanks: Fry more food with less downtime, perfect for high-volume cooking.
- Built-in space saver filter system: Keeps your oil cleaner longer, reducing maintenance and improving food quality.
- Computer controls: Precise temperature settings and monitoring for consistent results every batch.
- Stainless steel frypot, front & sides: Durable, easy to clean, and corrosion resistant for long-lasting appearance and function.
- 5.5 GPM roller pump: Efficient oil circulation ensures even frying and optimal temperature maintenance.
- Includes joiner strips & filter starter kit: Ready for immediate use with everything needed to start filtering oil.
- Casters for mobility: Easily move the fryer for cleaning or kitchen adjustments.
- Certifications: NSF certified, CSA Flame, CSA Star, and CE compliant for full regulatory confidence.
Built for Commercial Success
This fryer is built to withstand the intense demands of commercial kitchen environments. The stainless steel construction resists wear and tear, while the robust 350,000 BTU gas power ensures rapid heat-up times and consistent frying temperatures. Its advanced filtration system extends oil life, saving costs and maintaining food quality. For restaurant owners, this means less downtime, fewer equipment repairs, and a better return on investment over the lifecycle of your kitchen equipment.
Specifications at a Glance
- Fuel Type: Gas
- Fryer Quantity: 2 tanks
- Fat Capacity: 75 lbs each
- Power Requirements: 120v/60/1-ph, 6.8 amps
- BTU Output: 350,000
- Pump: 5.5 GPM roller pump
- Exterior Finish: Stainless steel front & sides
- Controls: Computer controls
- Certifications: NSF, CE, CSA Star, CSA Flame
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Imperial IFSSP275C fryer because it simplifies the complexities of commercial kitchen operation. Its design reduces oil waste and improves food consistency, helping you maintain high customer satisfaction. Concept Services ensures this fryer arrives inspected, installed with proper utility connections, and supported throughout your restaurant opening process. This dependable equipment is a cornerstone in a kitchen buildout that prioritizes speed to open, compliance, and long-term performance.





