Imperial IFSCB575-OP-T 5-Tank Gas Fryer | 75 lb Capacity Each | Built-in Filter System
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Product Description
Overview
The Imperial IFSCB575-OP-T is a commercial-grade gas fryer featuring five open pots, each with a generous 75-lb. capacity. Ideal for new restaurants and foodservice operations aiming for a fast and efficient kitchen buildout, this fryer combines robust performance with user-friendly features. Its stainless steel front and sides provide durability and a professional appearance, while the built-in filter system ensures cleaner oil and longer fry cycles. NSF certified and cETLus listed, it meets strict health and safety standards necessary for smooth restaurant openings.
Key Features
- Five 75-lb. Capacity Tanks: Allows simultaneous frying for high volume and menu variety.
- Built-in Filter System: Extends oil life and improves food quality with a 5.5 GPM roller pump.
- Electronic Thermostat Controls: Ensures precise temperature management for consistent results.
- Stainless Steel Construction: Durable front, sides, landing ledge, and cabinet for easy cleaning and a professional look.
- Includes Food Warmer and Dump Pan: Streamlines workflow during busy service times.
- Drain Station: Simplifies oil removal and maintenance.
- Casters for Mobility: Facilitates easy repositioning during kitchen buildout and cleaning.
- Energy and Safety Certified: cETLus and ETL-Sanitation certified for compliance and peace of mind.
Built for Commercial Success
This fryer is engineered to withstand the demands of a busy commercial kitchen. Its heavy-duty stainless steel construction resists corrosion and wear, ensuring years of reliable operation. The built-in filtration system not only improves food quality but also reduces oil costs, delivering measurable return on your equipment investment. With its powerful 875,000 BTU rating and 1/3 HP motor, the IFSCB575-OP-T maintains optimal frying temperatures under continuous use, making it a trusted workhorse for any new restaurant.
Specifications at a Glance
- Model: IFSCB575-OP-T
- Fryer Type: Gas, floor model
- Number of Tanks: 5 open pots
- Fat Capacity: 75 lbs each tank
- Power Requirements: 120V/60Hz/1-ph, 6.8 amps, 1/3 HP motor
- BTU Input: 875,000
- Filter System: Built-in with 5.5 GPM roller pump
- Exterior: Stainless steel front, sides, landing ledge, and cabinet
- Certifications: cETLus, ETL-Sanitation (NSF Certified)
Why Restaurant Owners Choose This
When launching your new restaurant, you need restaurant equipment you can trust. The Imperial IFSCB575-OP-T fryer delivers consistent, high-quality frying with minimal downtime. Its built-in filtration system reduces maintenance hassles, while its NSF certification ensures compliance with health codes. Concept Services partners with you to source, inspect, and professionally install this fryer, ensuring it’s ready to support your kitchen’s fast-paced environment from day one. This fryer helps you achieve operational efficiency and a quicker path to revenue.
