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CookingItem #: IFSCB550C-EQ

Imperial IFSCB550C 5-Battery Gas Fryer | 50 lb Capacity Each | NSF Certified Commercial Kitchen Equipment

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MFG: Imperial (Middleby)
$56,448.44
Qty
$56,448.44

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Product Description

Overview

The Imperial IFSCB550C is a powerhouse gas fryer engineered to meet the high demands of new restaurant kitchens. Featuring five individual 50 lb. capacity frypots, this floor model fryer offers unmatched efficiency for high-volume frying operations. With NSF certification and rugged stainless steel construction, it’s designed to seamlessly fit into your commercial kitchen equipment lineup, accelerating your restaurant opening and delivering consistent, quality results from day one.

Key Features

  • Five 50 lb. Capacity Frypots: Handle large batch frying effortlessly to keep up with busy service periods.
  • Built-In Filter System: Simplify oil maintenance and extend oil life with an integrated filter and filter start kit.
  • Computer Controls: Precise temperature management for consistent cooking results and reduced food waste.
  • Stainless Steel Construction: Durable front, sides, landing ledge, and cabinet ensure long-term reliability and easy cleaning.
  • Powerful 700,000 BTU Input: Rapid heat recovery to maintain frying efficiency during peak hours.
  • Drain Station and Cabinet: Convenient oil drainage and storage space streamline kitchen workflow.
  • Includes Accessories: Food warmer, dump pan, and joiner strips help create an integrated cooking station.
  • Certified Safety and Performance: NSF, CE, CSA Star, and CSA Flame certifications ensure compliance with health and fire codes.

Built for Commercial Success

This fryer is built tough to withstand the rigors of a busy commercial kitchen. Its stainless steel construction and robust components are engineered for years of reliable use, minimizing downtime and costly repairs. For your new restaurant, this means a smart equipment investment that supports operational success and return on investment over the long term.

Specifications at a Glance

  • Fryer Quantity: 5 tanks
  • Fat Capacity: 50 lbs each
  • Exterior Finish: Stainless steel front and sides
  • Controls: Computer controls for precision
  • Filter: Built-in filter system with 5.5 GPM roller pump
  • Power: 120v/60/1-ph, 6.8 amps, 1/3 HP motor
  • BTU Input: 700,000 BTU total
  • Certifications: NSF, CE, CSA Star, CSA Flame
  • Includes: Food warmer, dump pan, joiner strips, filter start kit, casters

Why Restaurant Owners Choose This

Your success depends on equipment you can trust to perform every day. The Imperial IFSCB550C fryer delivers consistent frying quality with advanced controls and fast heat recovery. Its built-in filtration system reduces oil replacement costs and downtime. Combined with Concept Services’ full-service approach—sourcing, inspection, professional installation, and ongoing support—you get a seamless kitchen buildout experience that gets you cooking and serving customers faster.

Critical Specifications

Specifications are not available for this item. Verify the model requirements before purchasing.
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