Imperial IFSCB475C 4-Battery Gas Fryer with Built-In Filter | 75 lb Capacity Each | NSF Certified Commercial Kitchen Equipment
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Imperial IFSCB475C is a high-capacity, gas-powered commercial fryer designed specifically for new restaurants aiming for a fast and reliable kitchen buildout. Equipped with four 75 lb. capacity batteries, this floor model fryer features a built-in filter system and advanced computer controls that simplify operation and maintenance. Its stainless steel front, sides, frypots, and cabinet ensure durability and an attractive professional look that meets the rigorous demands of foodservice environments. NSF certified and CSA approved, the IFSCB475C is engineered for compliance and safety, helping you pass health inspections with ease and get your restaurant opening on schedule.
Key Features
- Four 75 lb. capacity fry tanks allow large-volume frying to keep up with busy service demands.
- Built-in filter system with a 5.5 GPM roller pump simplifies oil filtration, improving oil life and food quality.
- Advanced computer controls for precise temperature management and easy operation.
- Drain station included for safe and efficient draining of hot oil.
- Durable stainless steel front, sides, landing ledge, and cabinet for long-lasting performance and easy cleaning.
- Includes food warmer, dump pan, joiner strips, and filter start kit for a complete turnkey solution.
- Mounted on casters for easy mobility during kitchen layout changes or cleaning.
- Certified NSF, CE, CSA Star, and CSA Flame, ensuring compliance with commercial kitchen and foodservice regulations.
Built for Commercial Success
Designed to withstand the rigorous demands of a busy new restaurant, the Imperial IFSCB475C offers exceptional durability and reliability. Its stainless steel construction resists corrosion and wear, while the built-in filtration system reduces oil replacement frequency, lowering operating costs. Backed by Concept Services' expert sourcing, inspection, and installation, this fryer is an investment that delivers consistent performance and a strong ROI, helping your new restaurant thrive from day one.
Specifications at a Glance
- Model: IFSCB475C
- Type: Gas, floor model fryer
- Fryer Quantity: 4 batteries
- Fat Capacity: 75 lbs each tank
- BTU: 700,000 total
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP pump
- Features: Built-in filter system with 5.5 GPM roller pump, computer controls, drain station
- Exterior: Stainless steel front, sides, frypot, landing ledge, and cabinet
- Certifications: NSF, CE, CSA Star, CSA Flame
Why Restaurant Owners Choose This
Concept Services customers trust the Imperial IFSCB475C for its combination of fast kitchen buildout compatibility, reliable commercial kitchen performance, and compliance assurance. The fryer’s large capacity and automatic filtration system minimize downtime, allowing you to focus on cooking and serving. With professional installation and ongoing support from Concept Services, you get peace of mind and a faster path to revenue for your new restaurant opening.
