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CookingItem #: IFSCB275C-EQ

Imperial IFSCB275C Dual Tank Gas Fryer | 75 lb Capacity Each | NSF Certified

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MFG: Imperial (Middleby)
$71,259.00
MSRP
$33,188.89
Qty
$33,188.89

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Product Description

Overview

The Imperial IFSCB275C is a high-performance commercial gas fryer designed specifically for new restaurant owners who need speed, reliability, and quality in their kitchen buildout. With two 75 lb capacity fry tanks, built-in filter system, and advanced computer controls, this fryer helps you achieve consistent, professional frying results while accelerating your restaurant opening timeline. NSF certified and constructed with stainless steel, it meets strict foodservice equipment standards and health codes, ensuring compliance and peace of mind.

Key Features

  • Dual 75 lb Capacity Tanks: Double your frying volume with two spacious frypots, ideal for high-demand kitchens.
  • Built-In Filter System: Integrated oil filtration with 5.5 GPM roller pump extends oil life and improves food quality.
  • Computer Controls: Precise temperature management and programmable settings for consistent cooking results.
  • Durable Stainless Steel Construction: Front, sides, landing ledge, and cabinet crafted in stainless steel for long-lasting commercial grade durability.
  • Drain Station & Cabinet Storage: Convenient built-in drain station with cabinet space keeps your kitchen organized and clean.
  • Energy Efficient 350,000 BTU Burner: Powerful heating with CSA Flame and CSA Star certification for safety and performance.
  • Included Accessories: Food warmer, dump pan, joiner strips, and filter start kit ready to support your kitchen workflow.
  • NSF Certified & CE Compliant: Meets rigorous health and safety standards required for restaurant openings.

Built for Commercial Success

The IFSCB275C fryer is built to withstand the demands of a busy commercial kitchen. Its stainless steel construction resists wear and corrosion, while the built-in filtration system reduces oil waste and maintenance costs. This fryer is a smart long-term investment, offering reliability that supports your restaurant’s growth and consistent food quality that keeps customers coming back.

Specifications at a Glance

  • Fryer Type: Gas, Floor Model
  • Fryer Quantity: 2 tanks
  • Capacity: 75 lbs fat capacity each
  • Power: 350,000 BTU, 1/3 HP pump, 120v/60/1-ph, 6.8 amps
  • Exterior Finish: Stainless Steel front, sides, landing ledge, & cabinet
  • Filtration: Built-in filter system with 5.5 GPM roller pump
  • Controls: Computer controls for precise temperature management
  • Certifications: NSF, CE, CSA Star, CSA Flame

Why Restaurant Owners Choose This

When opening your new restaurant, you need equipment you can count on from day one. The Imperial IFSCB275C fryer delivers consistent, high-quality frying with minimal downtime thanks to its advanced filtration and durable design. Its NSF certification and compliance with health codes simplify inspections and help you open faster. Backed by Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you get a reliable partner dedicated to your restaurant’s success.

Critical Specifications

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