Imperial IFSCB275-OP Gas Fryer | 75 lb Capacity Each | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IFSCB275-OP gas fryer is a powerful commercial kitchen equipment solution designed specifically for new restaurants aiming to open quickly and operate reliably. Featuring two 75 lb. capacity open pots with built-in filtration, this fryer supports high-volume frying needs with efficiency and ease. As a key component in your kitchen buildout, its NSF certified design ensures compliance with health and safety standards, helping you pass inspections smoothly and get to revenue faster.
Key Features
- Dual 75 lb. capacity tanks allow for large batch frying without interruption, perfect for busy restaurant openings.
- Built-in filter system with a 5.5 GPM roller pump simplifies oil filtration, extending oil life and reducing maintenance downtime.
- Thermostatic controls provide precise temperature management for consistent cooking results every time.
- Stainless steel construction on the frypot, front, sides, landing ledge, and cabinet ensures durability and easy cleaning.
- Drain station facilitates quick and sanitary oil changes, improving kitchen safety and efficiency.
- Includes food warmer, dump pan, joiner strips, and filter starter kit for a turnkey cooking station ready on installation day.
- Casters for mobility ease kitchen layout adjustments and cleaning.
- cETLus and ETL-Sanitation certifications guarantee compliance with US and Canadian safety and sanitation codes.
Built for Commercial Success
This fryer is engineered for the demanding environment of commercial kitchens. Its heavy-duty 350,000 BTU gas burners and robust 1/3 HP motor deliver powerful performance that supports your daily operations without fail. Investing in the Imperial IFSCB275-OP means you are equipping your kitchen with reliable restaurant equipment built to last, minimizing downtime and maximizing your return on investment over years of service.
Specifications at a Glance
- Category: Fryer, Gas, Multiple Battery
- Fryer Quantity: 2 tanks
- Fat Capacity: 75 lbs each
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP motor
- Heat Output: 350,000 BTU
- Exterior Finish: Stainless steel front & sides
- Features: Built-in filter system, drain station, food warmer, casters
- Certifications: cETLus, ETL-Sanitation, NSF certified
Why Restaurant Owners Choose This
When launching a new restaurant, you need equipment that delivers consistent results and complies with all regulatory codes. The Imperial IFSCB275-OP fryer is trusted by restaurateurs for its ease of use, reliable filtration system, and robust build quality. Concept Services ensures your fryer is sourced, inspected, and professionally installed so you avoid delays and costly mistakes. This fryer supports your fast, efficient kitchen buildout and helps you get to opening day—and revenue—quickly.
