Manitowoc IDT0900N Indigo NXT™ Cube-Style Ice Maker | 830 lb/24hr Capacity | NSF Certified
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Product Description
Overview
The Manitowoc IDT0900N Indigo NXT™ Series ice maker is a commercial-grade, cube-style ice machine engineered specifically for new restaurants and foodservice operations that demand fast, reliable ice production. This NSF certified ice maker features a robust air-cooled, remote condenser design (vertical condenser and lines sold separately) that fits seamlessly into your kitchen buildout. With a compact footprint of 30"W x 24-1/2"D x 26-1/2"H, it delivers up to 830 pounds of dice-size ice per 24 hours at standard conditions, ensuring you have the ice volume needed to keep your bar, kitchen, or service area flowing smoothly from day one.
Key Features
- High Production Capacity: Produces up to 830 lb. of cube-style ice per 24 hours, meeting high-volume demands for new restaurant openings.
- NSF Certified & cULus Listed: Assures compliance with health and safety regulations critical for commercial kitchen equipment.
- easyTouch Display: User-friendly interface with 13 language options, programmable production settings, and one-touch cleaning instructions to simplify operation and maintenance.
- Alpha-San Antimicrobial Protection: Built-in surface protection helps maintain hygiene and extends the life of the equipment.
- Self-Diagnostic Technology: Continuously monitors performance and alerts you to maintenance needs, minimizing downtime during your kitchen buildout.
- DuraTech™ Exterior: Durable finish resists scratches and corrosion, ensuring your investment looks professional and lasts for years.
- Remote Condenser Compatibility: Designed for air-cooled operation with a remote condenser (sold separately), optimizing space and efficiency in your kitchen layout.
- Energy Efficient Refrigerant: Utilizes environmentally friendly R410a refrigerant for efficient, reliable cooling.
Built for Commercial Success
Durability and reliability are paramount for restaurant equipment, especially during a busy restaurant opening. The Manitowoc IDT0900N is built with commercial-grade components and advanced technology to ensure continuous ice production without interruption. Its robust design helps you avoid costly equipment failures, supports compliance with health codes, and provides a strong return on investment by reducing maintenance and energy costs over time. When you choose this model, you’re investing in a trusted solution that will keep pace with your growing foodservice demands.
Specifications at a Glance
- Dimensions: 30"W x 24-1/2"D x 26-1/2"H
- Ice Type: Full size dice cubes
- Production Capacity: Up to 830 lb./24 hours at 70°/50°; 690 lb. AHRI certified at 90°/70°
- Condenser Type: Air-cooled, remote condenser (sold separately)
- Refrigerant: R410a
- Certifications: NSF, cULus, AHRI
Why Restaurant Owners Choose This
Your new restaurant deserves commercial kitchen equipment that delivers consistent results from day one. The Manitowoc IDT0900N ice maker stands out for its easy operation, robust construction, and compliance assurances that simplify your kitchen buildout and speed your restaurant opening. Backed by Concept Services’ full-service approach—sourcing, inspection, professional installation, and ongoing support—you get peace of mind and equipment that keeps your foodservice running smoothly. This ice maker is a smart investment for operators who value speed to open, reliability, and long-term performance.
