
Imperial ICRA-4 114" Gas Wok Range | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial ICRA-4 gas wok range is a powerhouse designed specifically for new restaurants aiming to open quickly with reliable and compliant kitchen equipment. With its four high-output burners totaling 500,000 BTU, water-cooled top, and built-in drain system, this NSF certified range is tailored to meet the intense demands of Chinese and Asian cuisine preparation. Its stainless steel exterior and professional design ensure your kitchen looks sharp and functions flawlessly from day one.
Key Features
- Four high-output burners (500,000 BTU total) for rapid wok cooking and high heat needs.
- Water-cooled top with built-in drain system prevents overheating and simplifies cleaning.
- Chinese swing faucet for convenient water access directly at the range.
- Knee "L" lever gas valve handles for safe, ergonomic burner control.
- 24" high flue riser with backsplash and pipe rack protects walls and organizes kitchen space efficiently.
- All stainless steel exterior ensures durability, hygiene, and an attractive professional look.
- Adjustable 12-3/4" legs to fit uneven floors and maintain stability.
- NSF and cETLus certified to meet strict health and safety standards essential for any new restaurant.
Built for Commercial Success
The Imperial ICRA-4 is engineered to endure the rigorous environment of busy commercial kitchens. Its robust stainless steel construction and high BTU burners provide exceptional performance and longevity, reducing the need for repairs and replacements. This reliability ensures your kitchen remains operational without interruption, maximizing your return on investment and helping you maintain profitability from your restaurant opening onward.
Specifications at a Glance
- Dimensions: 114" wide x 41" depth x 24" flue/back-splash height
- Burners: 4
- BTU Output: 500,000 total
- Controls: Knee "L" lever gas valve handles
- Exterior Finish: All stainless steel
- Legs: 12-3/4" adjustable feet
- Certifications: NSF, cETLus
Why Restaurant Owners Choose This
When launching your new restaurant, you need equipment that won’t fail under pressure. The Imperial ICRA-4 gas wok range delivers consistent, high-performance cooking critical for authentic Asian cuisine. Its NSF certification guarantees compliance with food safety regulations, easing your path through health inspections. Paired with Concept Services’ full-service approach—expert sourcing, inspection, professional installation, and ongoing support—you get peace of mind knowing your kitchen buildout is in expert hands, letting you focus on your restaurant’s success.





