Imperial IABA-48 48" Gas Charbroiler | 160,000 BTU Power | NSF Certified
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Product Description
Overview
The Imperial IABA-48 gas charbroiler is an essential piece of commercial kitchen equipment for any new restaurant looking to deliver authentic, smoky grilled flavors. This NSF certified, countertop charbroiler features eight powerful stainless steel burners, cast iron radiants, and grates that distribute heat evenly across the 48-inch cooking surface. Designed for speed and reliability, it helps you get your kitchen buildout completed efficiently so you can start serving customers without delay.
Key Features
- 48" Countertop Design: Fits conveniently into your kitchen layout while providing ample grilling space for high-volume cooking.
- Eight Stainless Steel Burners: Deliver a combined 160,000 BTU output for rapid heat-up and consistent cooking temperatures.
- Cast Iron Radiants & Grates: Ensure even heat distribution and superior grilling performance.
- Smoke System with Three Log Holders: Adds authentic smoky flavor to your grilled dishes, enhancing your menu offerings.
- Full Width Grease Gutter & Removable Grease Can: Simplifies cleaning and maintenance, helping you maintain health code compliance.
- Removable Water Pans: Help control flare-ups and keep your cooking surface cooler when necessary.
- Stainless Steel Front, Sides, and Wood Trays: Built to withstand heavy daily use, easy to clean, and maintain a professional kitchen appearance.
- Certified Quality: cETLus and NSF certified, ensuring compliance with commercial kitchen safety and sanitation standards.
Built for Commercial Success
The Imperial IABA-48 is engineered for the demanding environment of a busy commercial kitchen. Its durable components and robust construction mean you can count on consistent performance and long service life—critical for protecting your investment. Reliable equipment reduces downtime during your restaurant opening and beyond, ensuring your kitchen runs smoothly and you meet your revenue goals quickly.
Specifications at a Glance
- Overall Width: 48"
- Heating Source: Radiant Gas
- Burners: 8 Stainless Steel
- BTU Output: 160,000
- Certifications: NSF, cETLus
- Control Type: Manual Controls
- Mounting: Countertop
Why Restaurant Owners Choose This
When launching a new restaurant, you need equipment that performs flawlessly from day one. The Imperial IABA-48 charbroiler offers commercial-grade quality, NSF certification, and a design optimized for high-volume grilling. Concept Services not only sources this top-tier foodservice equipment but also inspects, installs, and supports it to guarantee your kitchen buildout is efficient and compliant. This means less risk, faster opening, and a dependable foundation for your culinary success.
