Krowne HS-1317 Drop-In Hand Sink | NSF Certified | Reliable Commercial Kitchen Equipment
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Product Description
Overview
The Krowne HS-1317 Drop-In Hand Sink is an essential component of any commercial kitchen, especially for new restaurants aiming for a swift and compliant kitchen buildout. Measuring 13" wide by 17-1/2" deep with a 6-3/8" overall height, this stainless steel sink features a spacious 11" x 13-1/2" x 6-3/8" compartment designed for efficient handwashing. NSF certified and low lead compliant, it ensures you meet health and safety standards from day one of your restaurant opening.
Key Features
- Drop-in installation style simplifies mounting into existing countertops, reducing setup time.
- Includes a 4" OC deck mount faucet with a 4-1/2" double bend spout, providing easy access and ergonomic use.
- Constructed from durable stainless steel to withstand the rigors of a busy commercial kitchen.
- 1-1/2" drain size ensures quick water flow and prevents clogs, keeping your kitchen hygienic.
- Compact footprint (13" W x 17-1/2" D) fits well in tight spaces, maximizing your kitchen layout.
- NSF certified for guaranteed foodservice compliance, supporting your health code adherence.
- Low lead compliant faucet promotes safety and sustainability in your operations.
- Designed specifically for handwashing in foodservice environments, critical for sanitation protocols.
Built for Commercial Success
The Krowne HS-1317 is built to last with robust stainless steel construction that resists corrosion, dents, and wear. This durability translates into long-term reliability, minimizing maintenance and replacement costs. For new restaurant owners, this means a lower total cost of ownership and equipment you can trust through years of foodservice operations.
Specifications at a Glance
- Overall Dimensions: 13" W x 17-1/2" D x 6-3/8" H
- Bowl Size: 11" wide x 13-1/2" front-to-back x 6-3/8" deep
- Faucet: 4" OC deck mount with 4-1/2" double bend spout, low lead compliant
- Drain Size: 1-1/2"
- Material: Stainless Steel
- Certification: NSF Certified
Why Restaurant Owners Choose This
When launching your new restaurant, you need commercial kitchen equipment that supports fast, reliable kitchen buildouts. The Krowne HS-1317 hand sink is a key piece of restaurant equipment that ensures your kitchen meets critical sanitation standards without delay. Its professional-grade design and full NSF certification give you peace of mind while helping you avoid costly compliance issues. Plus, with Concept Services managing sourcing, inspection, installation, and ongoing support, you get a seamless experience that accelerates your path to revenue.
