Vulcan CUTBD-VTEC60 Charbroiler Cutting Board | 7"D Stainless Steel | Durable & Reliable
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Product Description
Overview
The Vulcan CUTBD-VTEC60 Charbroiler Cutting Board is a vital component for any new restaurant kitchen buildout. Crafted with commercial kitchen efficiency in mind, this 7" deep stainless steel cutting board with a Sani-Tuff® surface offers a hygienic, durable prep space that helps you get to your restaurant opening faster. Designed to fit seamlessly with your charbroiler setup, it provides a reliable foodservice equipment solution that meets your operational needs without compromising quality.
Key Features
- Durable Rubber Construction: Ensures a stable, non-slip cutting surface that withstands daily heavy use.
- 1" Thickness: Provides robust support and longevity for continuous kitchen prep tasks.
- Size Dimensions: Long side ranges from 60" to 65" and a fixed 7" short side, offering ample workspace.
- Stainless Steel Base: Easy to clean and maintain, supporting compliance with health codes.
- Sani-Tuff® Cutting Surface: NSF certified for food safety and designed to resist cuts and stains.
- Optimized for Charbroiler Use: Perfectly sized to complement your Vulcan charbroiler equipment.
- Low Maintenance: Simplifies cleaning routines, reducing downtime and speeding up kitchen operations.
- Non-Certified Product: While not NSF certified itself, it complements NSF certified equipment for full compliance.
Built for Commercial Success
This cutting board is built to endure the rigorous demands of a commercial kitchen. Its robust construction means you won’t have to worry about frequent replacements or repairs, providing a strong return on your investment. By choosing reliable restaurant equipment like the Vulcan CUTBD-VTEC60, you reduce operational disruptions, helping your new restaurant maintain consistent quality from day one and beyond.
Specifications at a Glance
- Cutting Board Depth: 7"
- Thickness: 1"
- Long Side Length: 60" - 65"
- Short Side Length: 7"
- Construction Material: Rubber base with stainless steel support
- Cutting Surface: Sani-Tuff®
- Manufacturer: Vulcan
- Model: CUTBD-VTEC60
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment that supports your fast-paced launch and daily operations. The Vulcan CUTBD-VTEC60 cutting board offers unmatched durability and ease of maintenance, ensuring your prep stations remain efficient and compliant with health standards. Concept Services helps you source, inspect, and install this essential foodservice equipment so you can focus on cooking up success.
