Carter-Hoffmann O8619 Pan Rack, 19-Tray 18"x26" | Aluminum Commercial Grade | Fast, Durable Storage for New Restaurants
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Product Description
Overview
The Carter-Hoffmann O8619 pan rack is a focused, professional solution for bakeries, catering, and high-volume restaurants that need dependable tray storage with a small footprint. Built from aluminum with extruded side panels and a solid top, this end-loading bun rack accommodates (19) 18" x 26" trays at 1-1/2" spacing. At 20-1/2"W x 26-1/2"D x 39-7/16"H and fitted with 5" casters, the O8619 is designed to move easily through tight kitchen aisles while providing generous capacity — a practical choice for new restaurant owners who need fast, reliable equipment during the restaurant opening and beyond.
Key Features
- Aluminum construction) — Lightweight, corrosion-resistant material that stands up to daily foodservice use and simplifies maintenance compared to painted steel.
- Compact footprint — 20-1/2"W x 26-1/2"D fits through narrow doorways and into prep areas, helping you optimize kitchen layout during your kitchen buildout.
- 19-tray capacity — Supports (19) 18" x 26" pans with 1-1/2" spacing for uniform airflow and easy access to baked goods and prepared product.
- End loading — Streamlined loading and unloading at the end of the rack, increasing efficiency during high-volume service and proofing operations.
- Assembled/welded construction — Ships ready-to-use with robust welds to minimize onsite setup and speed installation timelines.
- 5" casters — Smooth mobility for transport between prep, proofing, and holding stations; simplifies workflow and reduces handling time.
- Extruded side panels & solid top — Reinforced design that increases durability and gives you a usable top surface for staging or short-term storage.
- Enduring performance — Heavy-duty design intended for continuous use in commercial kitchens, reducing replacement costs over time.
Built for Commercial Success
Concept Services understands that pace and reliability determine success in a restaurant opening. The O8619’s aluminum build and welded assembly deliver a low-maintenance, long-lasting performance profile in busy foodservice environments. When you partner with Concept Services, we not only source high-quality restaurant equipment like this pan rack but also inspect and verify each unit before delivery. That means fewer surprises at install, faster commissioning, and equipment you can depend on for years — which translates into a stronger return on your equipment investment.
Specifications at a Glance
Model: Carter-Hoffmann O8619 (Middleby)
Type: Pan Rack / Bun Rack, End Loading
Capacity: (19) 18" x 26" trays
Tray Spacing: 1-1/2"
Construction: Aluminum with extruded side panels, solid top, welded assembly
Dimensions: 20-1/2" W x 26-1/2" D x 39-7/16" H
Casters: 5" casters for mobility
Loading: End loading
Shipping: Assembled / welded
Why Restaurant Owners Choose This
For restaurateurs focused on opening quickly, the Carter-Hoffmann O8619 reduces onsite decisions: it arrives assembled, fits into compact spaces, and provides predictable capacity for proofing and staging. You’ll appreciate the reliability of aluminum construction and welded joints under daily commercial use, and the mobility that keeps crew movement efficient. Paired with Concept Services’ full lifecycle support — sourcing, pre-delivery inspection, certified installation, and ongoing service — the O8619 helps you meet health codes and operational needs while staying on schedule and budget.
