
Carter-Hoffmann E8610V Aluminum Universal Pan Storage Cabinet | 10-Slide, 59-1/2" | Commercial Grade
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Product Description
Overview
The Carter-Hoffmann E8610V is an enclosed, unheated pan and bun storage cabinet engineered for the realities of commercial kitchens. Designed to hold 10- 18"x26" trays or 20- 12"x20" pans with universal, adjustable slides, this aluminum cabinet gives you flexible, reliable storage for sheet pans, bun pans, and proofing trays. For restaurateurs launching a new restaurant, the E8610V streamlines your kitchen setup by providing immediate, organized storage that supports fast prep and consistent service.
Key Features
- Aluminum construction — lightweight yet durable for corrosion resistance and long service life in high-humidity kitchen environments.
- Universal adjustable slides — 10 slide pairs, adjustable in 1-1/2" increments, accept a range of pan sizes for maximum flexibility during menu changes.
- Capacity — holds 10 18"x26" trays or 20 12"x20" pans at 4-1/2" spacing, optimizing storage density to free up valuable kitchen real estate.
- Enclosed design with solid hinged doors — protects food pans from kitchen traffic, dust, and cross-contamination risks during prep and service.
- Mobility — 5" casters make it easy to position the cabinet where you need it during setup or reposition for service flow adjustments.
- Universal pan compatibility — supports bun pans, sheet pans, and food pans to accommodate prep, staging, and short-term storage needs.
- Adjustable slide centers — 4-1/2" centers and slide adjustments allow precise spacing to match your operational workflow.
- Commercial-grade design — built to withstand daily use in high-volume foodservice environments.
Built for Commercial Success
The E8610V is a practical, dependable piece of restaurant equipment that helps you deliver consistent results from day one. Its solid construction and serviceable components mean fewer downtime incidents and a longer useful life — important when every delayed service or broken unit can cost revenue during and after your restaurant opening. Concept Services sources, inspects, and professionally installs each unit so you receive a fully functional cabinet that meets your kitchen buildout timeline and operational needs.
Specifications at a Glance
Model: Carter-Hoffmann E8610V
Type: Enclosed, unheated pan/bun storage cabinet
Construction: Aluminum
Capacity: Holds 10 - 18"x26" trays or 20 - 12"x20" pans
Slides: 10 slide pairs, adjustable in 1-1/2" increments, universal pan slides
Spacing: 4-1/2" centers
Doors: Solid hinged doors (enclosed style)
Dimensions: Overall 59-1/2" W x 31" D x 26" H
Mobility: 5" casters included
Insulation: Non-insulated (unheated)
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that reduces risk and shortens the path to revenue. The E8610V delivers straightforward storage capacity, simple adjustability, and durable construction — all essential for efficient prep, staging, and service. Concept Services helps you integrate this cabinet into your kitchen layout, coordinate installation, and ensure it complies with local health-code expectations and industry best practices. That means less time troubleshooting and more time focusing on the food and guests that will grow your business.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified





