Wolf C48S-2B36GT 48" Gas Restaurant Range | NSF Certified | Fast Restaurant Opening
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Product Description
Overview
The Wolf C48S-2B36GT is a premium 48" gas restaurant range that combines power, durability, and versatility to meet the demanding needs of new restaurant kitchens. Featuring two 30,000 BTU burners with lift-off heads and a 36" thermostatic griddle with a 3/4" thick plate, this NSF certified range delivers consistent heat and professional cooking results. Its stainless steel front, sides, back riser with hi-shelf, and fully welded body ensure lasting quality while the standard oven and cabinet provide essential functionality in a compact footprint. This equipment is engineered to accelerate your kitchen buildout and get your restaurant opening on schedule.
Key Features
- Two 30,000 BTU burners with lift-off burner heads for easy cleaning and powerful cooking.
- 36" griddle with 3/4" thick plate and thermostatic controls for precise temperature management.
- Standard oven and cabinet base for versatile cooking and storage options.
- Back riser with hi-shelf provides additional workspace and storage.
- Durable stainless steel front, sides, and back riser resist corrosion and simplify cleaning.
- Fully welded body construction enhances strength and longevity.
- 6" adjustable legs for stable installation on uneven floors.
- NSF certified, CSA Flame, and CSA Star certified for compliance with health and safety codes.
Built for Commercial Success
This Wolf range is designed for the rigors of commercial kitchens, delivering consistent performance day after day. Its high BTU output and thick griddle plate make it ideal for high-volume cooking, while the NSF certification ensures your kitchen meets strict sanitation standards. The stainless steel construction and welded body reduce maintenance and replacement costs, offering a smart investment that supports your restaurant’s profitability over time.
Specifications at a Glance
- Overall size: 48" wide
- Burners: (2) 30,000 BTU each, gas, with lift-off heads
- Griddle: 36" wide, 3/4" thick plate, thermostatic control
- Oven: (1) standard oven included
- Exterior: Stainless steel front, sides, back riser with hi-shelf
- Legs: 6" adjustable
- Total BTU input: 155,000
- Certifications: NSF, CSA Flame, CSA Star
Why Restaurant Owners Choose This
When you’re opening a new restaurant, speed and reliability matter. The Wolf C48S-2B36GT range helps you get your kitchen operational faster with its efficient layout and easy maintenance features. Its NSF certification means you can pass health inspections confidently, avoiding costly delays. Plus, Concept Services ensures you receive fully inspected, professionally installed equipment that supports your foodservice operations from day one. This range is the dependable core for your kitchen buildout, offering excellent value and performance that lasts.
